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From Florida With Love: Moonlight & Steamy Nights
A Kiss in the Moonlight-Jacie Floyd-When Everglades sass meets Naples elite, sparks fly, passions ignite, and alligators rule.Captivate My Heart-Kay Callaway & Gladys Glann-After agreeing to a temporary position with a high-maintenance celebrity, Ariel Woods is whisked form her simple roots to glamourous Naples, Florida. She discovers she may be in for more than she bargained for after an unexpected encounter with the gorgeous gardener next door¿who conceals some delicious secrets about his identity. Darling, This is for You-Sonja GunterA historic Everglades City inn holds many secrets including Tricia Smallwood¿s. When the Naples Widow Society arrive, so does her long-ago love. The memori...
PC Graphics & Video
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None Is Too Many
Today, we think of Canada as a compassionate, open country to which refugees from other countries have always been welcome. However, between the years 1933 and 1948, when the Jews of Europe were looking for a place of refuge from Nazi persecution, Canada refused to offer aid, let alone sanctuary, to those in fear for their lives. Rigorously documented and brilliantly researched, None Is Too Many tells the story of Canada’s response to the plight of European Jews during the Nazi era and its immediate aftermath, exploring why and how Canada turned its back and hardened its heart against the entry of Jewish refugees. Recounting a shameful period in Canadian history, Irving Abella and Harold T...
The Pulse Classic
The Mai Jing or Pulse Classic was written in the late Han dynasty by Wang Shu-he. It is the first book in the Chinese medical literature entirely devoted tp pulse diagnosis. As such, it is the undeniable and necessary foundation text for anyone seriously interested in understanding the rationale for and method of reading the pulse in Chinese medicine. Although not an easy read, this book is a mine of valuable information for those wishing to go more deeply into a study of the pulse.
Benedikt Partenheimer
Wir leben nicht nur in Zeiten rasenden, aufregenden Wandels, wir leben auch mitten in den Zeiten des Anthropozän. Umwelt und Klima verändern sich im Zuge des vom Menschen betriebenen Turbokapitalismus. Der enge Zusammenhang und das zunehmende Ungleichgewicht zwischen Mensch und Erde wird in Benedikt Partenheimers Werken sinnlich wie inhaltlich nachvollziehbar. Fotografien von faszinierender wie bedrückender Eleganz zeigen ökologische und kulturelle Transformationsprozesse. Was diese Aufnahmen so bestechend erscheinen lässt, ist die menschliche Einflussgröße: malerischer Dunst von Luftverschmutzung über Stadtpanoramen, Berge spiegeln sich ambivalent in geschmolzenem Gletscherwasser. Der Preis der Schönheit ist jedem Bild eingeschrieben. Das macht Partenheimers Werk ästhetisch spannend, aber vor allem auch existenziell wichtig und politisch brisant.
The Cuba Review
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The Secret World of Walter Anderson
“A gorgeous chronicle of a versatile southern American artist.” —Kirkus Reviews (starred review) In a beautifully crafted biography, Hester Bass and Caldecott Honor winner E. B. Lewis pay homage to the most famous American artist you’ve never heard of. Reclusive nature-lover Walter Anderson spent weeks at a time on an uninhabited island, sketching and painting the natural surroundings and animals to create some of his most brilliant watercolors, which he kept hidden during his lifetime.
Pleased to Meet Me
Why are you attracted to a certain "type?" Why are you a morning person? Why do you vote the way you do? From a witty new voice in popular science comes a life-changing look at what makes you you. "I can't believe I just said that." "What possessed me to do that?" "What's wrong with me?" We're constantly seeking answers to these fundamental human questions, and now, science has the answers. Clever, relatable, and revealing, this eye-opening narrative from Indiana University School of Medicine professor Bill Sullivan explores why we do the things we do through the lens of genetics, microbiology, psychology, neurology, and family history. From what we love (and hate) to eat and who we vote for...
