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Somewhere in the Sand
Chris and his fellow adventurers are back from a wild, four-month stretch of world travel. Together, they climbed Mount Sinai, rode donkeys through the Valley of Kings, and partied every step of the way. The young men have become addicted to travel, and it isn't long before they are plotting their next trip this time to Timbuktu, a place of seemingly mythical proportions in the West African country of Mali. Before long, their group gets larger in number, and soon, a small army of nine is making plans to head to Africa. They don't know what to expect, but then again, they don't care. Once in Africa, they will need to navigate the desert, deal with corrupt officials, and stomach extreme images of hardship and poverty. Along the way, they find quite a bit of adventure but also quite a bit of trouble. Through it all, this group of adventure junkies finds out that the perfect place to quench their thirst for excitement is Somewhere in the Sand.
Badlands Basketball
Jimmy Dowkens, a journeyman basketball coach, has just been given the chance he's waited ten years for: an NCAA Division I head coaching position. That's the good news. The downside is the job happens to be at South Dakota Tech, where the Badlanders are historically the worst program in college basketball's topflight. And if that wasn't enough his marriage is on the rocks, he's feeling increasingly alienated from his 8-year-old son, and after a blowout in his home opener, he discovers the local sports reporter is pursuing a vendetta against him.It's not all gloomy, though. Coach Dowkens does have Anthony King, a player with star-quality potential. The team also includes freshman point guard ...
Art that Sings
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The Omega
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Lean Work
Examines the controversial Japanese model of lean production and its impact on work and workers in the global auto industry.
Twenty-Five
Twentyfive: Profiles and Recipes from America's Essential Bakery and Pastry Artisans, is a beautiful food arts book with 25 recipes and profiles of our most celebrated bakers including Chad Robertson of Tartine Bakery, Dominique Ansel of Dominique Ansel Bakery, Amy Scherber of Amy's Bread, Christina Tosi of Momofuku Milk Bar, Dana Cree of Blackbird and many more. These are agents of change and essential to the growth of the industry. They all come from different worlds and different backgrounds, but found their way into bakery and pastry because of love. They love to put smiles on the faces of their customers, they love to push the limits of their imaginations. We'll leave it to you to rank them if you must!
The Essential Guide to Gay and Lesbian Weddings
This updated edition to the classic planner is “a chatty, humorous compendium of traditions, advice, and wedding details geared for same-sex couples” (Publishers Weekly). Wedding planning is never easy—but for gay and lesbian couples, it presents unique challenges. On top of watching the budget and wrangling your family, you may be wondering: How should we word the invitations? Who can perform the ceremony? What should we say to those who ask, “ . . . why?” This trusty guide—first published when legal same-sex marriage was just a dream—tackles all that and more. Here are tips on finding the perfect venue, vows, outfits, cake, kit, and caboodle, as well as: Creative workarounds ...
American Lutherie
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