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Spirituality and Psychiatry
Spirituality and Psychiatry addresses the crucial but often overlooked relevance of spirituality to mental well-being and psychiatric care. This updated and expanded second edition explores the nature of spirituality, its relationship to religion, and the reasons for its importance in clinical practice. Contributors discuss the prevention and management of illness, and the maintenance of recovery. Different chapters focus on the subspecialties of psychiatry, including psychotherapy, child and adolescent psychiatry, intellectual disability, forensic psychiatry, substance misuse, and old age psychiatry. The book provides a critical review of the literature and a response to the questions posed by researchers, service users and clinicians, concerning the importance of spirituality in mental healthcare. With contributions from psychiatrists, psychologists, psychotherapists, nurses, mental healthcare chaplains and neuroscientists, and a patient perspective, this book is an invaluable clinical handbook for anyone interested in the place of spirituality in psychiatric practice.
Chriskitch
Australian-born chef Chris Honor has been hailed by Giles Coren of The Times as 'a nailed-on culinary genius', running 'the most rewarding small local restaurant I have encountered in years'. His recipes for great salads, sweet and savory bakes, soups and wonderful sharing plates are highly original, but really simple to create at home, and with American food writer Laura Washburn Hutton he shares 100 of his most memorable recipes.
Japan's System of Official Development Assistance
Japans System of Official Development Assistance
Meet Captain Cook
Captain Cook was the first European to discover the eastern coast of Australia. Along with his crew on the HMB Endeavour, Cook set out from England with royal orders to look for signs of the great southern land known as Terra Australis, which they chartered in 1788. This picture book series features the extraordinary men and women who have shaped Australia's history.
Black Axe Mangal
The much-anticipated first cookbook from one of London's most-loved cult restaurants Chef Lee Tiernan's Black Axe Mangal is a sensual riot, combining innovative open-fire cooking and underused ingredients with a bold aesthetic, influenced by his love of music and skate culture. This, the London restaurant's first cookbook, brings together Tiernan's signature recipes - including Pig's Cheek and Prune Doughnuts, Squid Ink Flatbreads with Smoked Cod's Roe and Shrimp-encrusted Pigs' Tails - along with step-by-step instructions for the three fundamentals of Black Axe Mangal cooking: bread, smoking and grilling.
Stellar Engineering
In terms of the scale of the galaxy, both in space and time, we humans are new comers. Though we are newly on the scene, we are already thinking about how to create large structures in space. Recently, analysis of data from one of the stars in the Kepler data set has led to speculation regarding huge artificial structures (called Stapledon/Dyson Spheres) constructed by advanced extraterrestrial civilizations. The NASA Kepler space observatory has been observing light curves of about 100,000 stars in the constellations of Cygnus and Lyre. This star, popularly dubbed “Tabby’s Star” after the first name of the astronomer leading one of the data reduction teams, shows intriguing periodic d...
Clinical Preparation at the Middle Level
This text highlights partnerships between schools and teacher preparation programs where candidates have opportunities to learn in their coursework alongside teachers in the classroom in clinical settings, bridging the theory?practice divide and helping candidates better understand the simultaneous and multi?dimensional nature of teaching and learning in schools. All of the authors in this text describe how their programs go beyond informal arrangements and include a collaborative relationship between the school and university. As a Handbook of Resources, this text provides details about roles, relationships, expectations, organizational structures, and the challenges of partnerships, which ...
Cook + Cork
Cook + Cork: Recipes and frank advice on how to enjoy food and wine in your life every day What you drink with what you eat is a big deal, but it's hard to navigate the sea of information (and misinformation) when it comes to food and wine pairing. Chef Harry ?Coach? Mills and Sommelier Chris Horn of Purple Café & Wine Bar in Seattle want to outfit you with the knowledge, skills, and tools necessary to make food and wine pairing as natural (and fun) as chocolate chip cookies and milk. Cook + Cork explores basic food and wine relationships, introduces the idea of the Mind Mouth, and lays out an essential Wine Wardrobe with friendly recipes to get you started on your way to cooking food with pairing in mind. Sommelier Chris Horn gives his honest opinions and instruction on how to navigate the daunting world of wine stores and restaurant wine lists and gives you the template for what bottles to have on hand at all times. Each essential bottle is matched with a recipe written with helpful insider tips from the point of view of a former culinary instructor and 20-year restaurant veteran, Chef Harry ?Coach? Mills. Cook + Cork is your guidebook to a more delicious existence.
A New New Deal
In A New New Deal, the labor movement leaders Amy B. Dean and David B. Reynolds offer a bold new plan to revitalize American labor activism and build a sense of common purpose between labor and community organizations. Dean and Reynolds demonstrate how alliances organized at the regional level are the most effective tool to build a voice for working people in the workplace, community, and halls of government. The authors draw on their own successes to offer in-depth, contemporary case studies of effective labor-community coalitions. They also outline a concrete strategy for building power at the regional level. This pioneering model presents the regional building blocks for national change. ...
