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Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century. Over the course of more than ten years Elizabeth Driver researched every cookbook published within the borders of present-day Canada, whether a locally authored text or a Canadian edition of a foreign work. Every type of recipe collection is included, from trade publishers' bestsellers and advertising cookbooks, to home economics textbooks and fund-raisers from church women's groups. The entries for over 2,200 individual titles are arranged chronologically by their province or territory of publ...
Superbly written and informed by decades of research, Liberal Hearts and Coronets is the first biography to treat John Campbell Gordon as seriously as his better-known wife, Ishbel Marjoribanks Gordon.
In 1912, Mary Vaux, a botanist, glaciologist, painter, and photographer, wrote about her mountain adventures: "A day on the trail, or a scramble over the glacier, or even with a quiet day in camp to get things in order for the morrow's conquests? Some how when once this wild spirit enters the blood...I can hardly wait to be off again." Vaux's compulsion was shared by many women whose intellects, imaginations, and spirits rose to the challenge of the mountains between the late-nineteenth and mid-twentieth centuries. This Wild Spirit explores a sampling of women's creative responses--in fiction and travel writing, photographs and paintings, embroidery and beadwork, letters and diaries, poetry and posters--to their experiences in the Rocky Mountains of Canada.
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