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Aspectos básicos de segurança e de técnicas no laboratório de química
As atividades desempenhadas em um laboratório de ensino constituem peça fundamental no estímulo de capacidades e habilidades técnicas. Os laboratórios de ensino em química constituem um espaço para conectar a teoria e a prática. Nessa obra é discorrido um conjunto de termos, conteúdos teóricos e práticos com o propósito de auxiliar e estimular a conscientização sobre segurança, como compatibilização de reagentes, regras básicas de segurança no laboratório, entre outros. Além disso, é mostrado um exemplo simples de experimento envolvendo equilíbrio ácido-base e uma sugestão de modelo para preparação de relatório de experimentos.
Magnetic Nanomaterials in Analytical Chemistry
Magnetic Nanomaterials in Analytical Chemistry provides the first comprehensive review of magnetic nanomaterials in a variety of analytical chemistry applications, including basic information necessary for students and those new to the topic to utilize them. In addition to analytical chemists, those in various other disciplines where these materials have great potential-e.g., organic chemistry, catalysis, sensors-will also find this a valuable resource. Magnetic nanomaterials that can be controlled using external magnetic fields have opened new doors for the development of new sample preparation methods and novel magnetic sorbents for forensic chemistry, environmental monitoring, magnetic di...
Statistical Design - Chemometrics
Statistical Design-Chemometrics is applicable to researchers and professionals who wish to perform experiments in chemometrics and carry out analysis of the data in the most efficient way possible. The language is clear, direct and oriented towards real applications. The book provides 106 exercises with answers to accompany the study of theoretical principles. Forty two cases studies with real data are presented showing designs and the complete statistical analyses for problems in the areas chromatography, electroanalytical and electrochemistry, calibration, polymers, gas adsorption, semiconductors, food technology, biotechnology, photochemistry, catalysis, detergents and ceramics. These stu...
Magnetic Resonance in Food Science
The term magnetic resonance covers a wide range of techniques, spectroscopy, relaxation and imaging. In turn, these areas are evolving and leading to various new applications of NMR and ESR in food science and nutrition. From assessment of meat quality, through to a study of beer components and the effect of microwaves on potato texture, Magnetic Resonance in Food Science: Latest Developments provides an account of the state of the art in this lively area. Coverage includes: recent developments in magnetic resonance; human aspects of food; structure and dynamics in food; and food quality control. With contributions from international experts, this book is essential reading for academics and industrialists in food science. It is the latest in a series of titles in this area published by the RSC.
On Ancient Medicine
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Seeds
In response to enormous recent advances, particularly in molecular biology, the authors have revised their warmly received work. This new edition includes updates on seed development, gene expression, dormancy, and other subjects. It will serve as the field's standard textbook and reference source for many years to come.
Nuclear Analytical Techniques for Metallomics and Metalloproteomics
Nuclear analytical techniques have many advantages over other techniques, such as high sensitivity and precision. They couple powerful selective separation with sensitive element-specific detection. The uses of metalloproteomics studies are restricted to the fields of analytical and nuclear chemistry. They also have great potential to elucidate the origins of certain diseases and assist in their diagnosis and treatment via the development of new drugs. Nuclear Analytical Techniques for Metallomics and Metalloproteomics provides readers with a comprehensive view of this relatively new and exciting area of bioanalytical and inorganic chemistry. It contains contributions from experts in discipl...
The Harvesting Best Practice Manual for Chopper-extractor Harvesters
This manual examines harvester set-up and operational settings, field conditions, farm layout, farm practice and their effect on harvester performance, cane quality, sugar quality and industry profitability.
Human Scent Evidence
During the last decade, scientific studies have supported using human scent as a biometric tool and indicator of the presence or absence of an individual at a crime scene. This book focuses on some of these recent advances in the use of human scent as forensic evidence. It examines theories of human odor production, the legal significance of results, and canine scent work from multiple search categories as described in the Scientific Working Group on Dog and Orthogonal detector Guidelines (SWGDOG). It also explores current trends in scent collection techniques, including devices, materials, and storage protocols.
