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Tasting Victory
This the memoir of Gerard Basset, OBE, the greatest wine professional of his generation. A school dropout, Gerard had to come to England to discover his passion. He threw himself into learning everything he could about wine, immersing himself in the world of Michelin star restaurants and beginning the steep climb to the top of the career ladder. Tasting Victory charts his business successes: co-founding and selling the innovative Hotel du Vin chain and founding, with his wife Nina, the much-loved Hotel TerraVina. It recounts in detail just how he managed to earn his unprecedented sequence of qualifications; Gerard is the first and only individual to hold the famously difficult Master of Wine...
The Wine Experience
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30-Second Wine
The bestselling 30-Second series takes a revolutionary approach to learning about those subjects you feel you should really understand. Each title selects a popular topic and dissects it into the 50 most significant ideas at its heart. Every idea, no matter how complex, is explained in 300 words and one image, all digestible in just 30 seconds. 30-Second Wine uses this unique approach to decant the subject for everyone. Compiled by wine experts, not elites, this beginners guide serves up all you need to read the message in the bottle in 50 small sips or rather, a mere 300 words and one picture. Heres how to enjoy wine without the waffle, all the way from Appellations of the old world to Zinfandel of the new.
The Basset Table
The Basset Table follows the fortunes of Lady Reveller, who runs a table where her friends play the card game basset, and her struggle to avoid marrying Lord Worthy. Meanwhile, Lady Reveller’s cousin, Valeria, spends her time conducting scientific experiments and dissections, but her father intends to marry her off to the bluff sea-captain Hearty. How can Lady Reveller be persuaded to forego the delights of gambling? And how can Valeria avoid an unwanted marriage? This witty play paints a seductive picture of the thrills of the Restoration gaming table and challenges contemporary stereotypes of the learned lady. Appendices to this Broadview Edition include materials on female education, gambling, and writing for the stage, as well as eighteenth- and nineteenth-century critical writing on Centlivre and The Basset Table.
Voyage of the Basset
In 1850, with the importance of myths in question, Professor Aisling and his two young daughters set out from London on a journey aboard a magical ship and encounter an assortment of characters who prove the power of stories.
Inside Bordeaux
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Chateau Monty
Top wine critic and author, Monty Waldin, has decided to put his money where his opinionated mouth is and pack it all in to make wine biodynamically in rural France. He has just over a year to turn 4 hectares into top selling organic wine. Renovating an old cabin on his vineyard so he can babysit his vines 24/7, his only company will be his donkey and occasionally his high maintenance girlfriend Silvana when she jets in from Italy. Regarded by peers as a bit loopy because of his views about Biodynamics, and even as the enfant terrible of the wine world (he’s upset the establishment for his harsh criticisms of the wine industry), Monty’s nonetheless forged a successful career and written several award-winning books ... But now he’s abandoning life behind the laptop for a new one making his own wine in the French Pyrenees. For a sneak preview of Chateau Monty go to Channel4.com.
Foot Trodden
A stunning book on one of Europe's top win-producing countries. Foot Trodden is a book for everyone who loves a good story, wine, Portugal or modern social history--and for anyone who wants to dig deeper into Portuguese culture and the Portuguese soul.
Sherry
There is no other wine that is as versatile, as utterly unique in its range and production methods—and, unfortunately, as misunderstood—as sherry. For centuries, sherry was considered one of the world’s great wines, spoken about in the same reverential terms as the finest Bordeaux and Burgundies. But in the last few decades, sherry lost its way—and cheap, cloyingly sweet blends sullied the reputation of what remains one of Spain’s oldest and greatest winemaking traditions. Thankfully, sherry is in the midst of a renaissance. Beloved of sommeliers and bartenders in the craft cocktail community, today sherry is being re-discovered and re-appreciated as an incredible table wine and es...
Interfirm Networks
The organization of interfirm networks, such as alliances, cooperatives, franchise and retail chains, has become an important research topic in the field of economics, marketing, strategic management, and organization theory. This book contributes to the literature on formal and informal inter-organizational governance by providing new insights on contract design, ownership, evolution of cooperation, role of social capital and performance in franchising networks; includes topics of loyalty, reputation and organizational form as well as performance of cooperatives, and discusses the relationship between formal and relational governance in alliances, governance structures of innovation activities, dynamics of interfirm conflicts, and network externalities and alliance formation.
