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As Novas Tecnologias estão gerando Novas Pedagogias?
Uma nova pedagogia está surgindo em decorrência das propostas de inovação didática subjacentes às tecnologias digitais da informação, comunicação e expressão (TICE)? Tendo essa questão geral como ponto de partida, elaborada após a realização de duas investigações exploratórias, no âmbito da pedagogia, como instrumento para a construção de uma nova realidade social e das metodologias de ensino praticadas por escolas inovadoras, esta tese de doutorado avançou na coleta e análise de percepções de doze pesquisadores experientes do campo das Tecnologias Educativas, com atuação relevante nos últimos 30 (trinta) anos. Concluiu-se que, apesar das evoluções e do avanço das TICE no campo educacional, elas não foram associadas às propostas pedagógicas e, com raríssimas exceções, não chegaram à sala de aula. Portanto, apesar de todo um movimento e de vários indícios em prol de uma nova Pedagogia, estamos num processo de ruptura entre ensino tradicional e inovador clamando por uma nova pedagogia.
Computational Heat Transfer
This new edition updated the material by expanding coverage of certain topics, adding new examples and problems, removing outdated material, and adding a computer disk, which will be included with each book. Professor Jaluria and Torrance have structured a text addressing both finite difference and finite element methods, comparing a number of applicable methods.
Adolescent Oral Health
Comprehensive issue on adolescent oral health which covers dental needs assessment and access to care; psychosocial behavior patterns; prevention strategies for dental caries; prevention strategies for periodontal diseases and soft tissue lesions; developmental occlusion, orthodontic interventions, and orthognathic surgery; restorative, esthetic and replacement dentistry; dental trauma dental management for adolescent athletes; and common medications for adolescent dental patients.
Handbook of Solid Phase Microextraction
The relatively new technique of solid phase microextraction (SPME) is an important tool to prepare samples both in the lab and on-site. SPME is a "green" technology because it eliminates organic solvents from analytical laboratory and can be used in environmental, food and fragrance, and forensic and drug analysis. This handbook offers a thorough background of the theory and practical implementation of SPME. SPME protocols are presented outlining each stage of the method and providing useful tips and potential pitfalls. In addition, devices and fiber coatings, automated SPME systems, SPME method development, and In Vivo applications are discussed. This handbook is essential for its discussion of the latest SPME developments as well as its in depth information on the history, theory, and practical application of the method. Practical application of Solid Phase Microextraction methods including detailed steps Provides history of extraction methods to better understand the process Suitable for all levels, from beginning student to experienced practitioner
Baluartes
Descubra o seu maior medo e enfrente-o! No Brasil Colônia de 1780 quando as fronteiras com o mundo sobrenatural ainda são frágeis e criaturas como o Saci, o Curupira, a Mula sem Cabeça e a Cuca não eram apenas histórias sobrenaturais, mas relatos de quem viveu o terror na sua forma mais pura. Assim, uma irmandade milenar secreta recruta jovens com características especiais para proteger os limites entre o mundo real e o mundo sombrio. Jovens que são capazes de enxergar além dos limites e combater as forças das trevas. Estes escolhidos são conhecidos como Bastianes, ou Baluartes, incumbidos de manter o frágil equilíbrio entre os mundos. É neste contexto que o português Luís Mo...
Food Science and Technology
This brand new comprehensive text and reference book is designed to cover all the essential elements of food science and technology, including all core aspects of major food science and technology degree programs being taught worldwide. Food Science and Technology, supported by the International Union of Food Science and Technology comprises 21 chapters, carefully written in a user-friendly style by 30 eminent industry experts, teachers and researchers from across the world. All authors are recognised experts in their respective fields, and together represent some of the world’s leading universities and international food science and technology organisations. Expertly drawn together, produ...
XXVI Brazilian Congress on Biomedical Engineering
This volume presents the proceedings of the Brazilian Congress on Biomedical Engineering (CBEB 2018). The conference was organised by the Brazilian Society on Biomedical Engineering (SBEB) and held in Armação de Buzios, Rio de Janeiro, Brazil from 21-25 October, 2018. Topics of the proceedings include these 11 tracks: • Bioengineering • Biomaterials, Tissue Engineering and Artificial Organs • Biomechanics and Rehabilitation • Biomedical Devices and Instrumentation • Biomedical Robotics, Assistive Technologies and Health Informatics • Clinical Engineering and Health Technology Assessment • Metrology, Standardization, Testing and Quality in Health • Biomedical Signal and Image Processing • Neural Engineering • Special Topics • Systems and Technologies for Therapy and Diagnosis
