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The Making of a Court Society
Table of contents
Valle-Inclán's Ruedo Ibérico
Published by Boydell & Brewer Inc.
Northern Mafia
Discover the exciting world of crime and espionage in "Northern Mafia" by Luis Portas. This thrilling novel follows the journey of Henrique De Guerra, a former spy who has been living a quiet life as a farmer. But when the Portuguese Secret Service calls him back into the game, Henrique springs into action and is tasked with infiltrating the dangerous Eastern European crime syndicate operating within the Oporto's nightlife businesses. As he delves deeper into the shadows, he finds himself the target of a manhunt and his mission spirals out of control, fueled by lust and an international conspiracy. Perfect for fans of mafia thrillers and spy fiction, "Northern Mafia" is a page-turner that will keep you on the edge of your seat. If you're a fan of fast-paced action and intriguing stories, this book is for you. And for those seeking new and exciting authors, "Northern Mafia" is the perfect starting point. Don't miss this thrilling tale of crime and espionage.
Late Dinner
Vivid and richly textured, A Late Dinner is a delightful journey through Spain and Spanish cuisine. Paul Richardson is the perfect guide. In lush prose he brings to life the fascinating people who grow and cook and eat the hugely varied and still little-known food of Spain. Richardson's vibrant writing takes readers beyond gazpacho and paella and immerses them in the flavorful world of Spanish food -- from the typical coastal cuisine; to the ancient shepherd cooking of the mountains; to the cities of Madrid, Barcelona, and San Sebastián, where chefs are setting the trend for modern cuisine across the globe. His evocative descriptions -- the fried þsh in Cádiz; the tender asparagus and sweet crispy lettuce of Navarre; the Catalan calçotada, a feast of grilled spring onions in a nutty, delicately spicy sauce; the whimsical creations of internationally acclaimed chef Ferran Adrià -- are a celebration of the senses. Richardson traces the roots of Spanish cooking to the landscape, the people, and the history of this beautiful and complex country. A Late Dinner is a glorious and intimately drawn portrait of Spain.
Living Anarchism
"Magnificent."—Paul Preston, author of The Spanish Holocaust Brick maker by trade, revolutionary anarchist and historian by default; this is a study of the life of José Peirats (1908–1989) and the labor union that gave him life, the CNT. It is the biography of an individual but also of a collective agent—the working class Peirats was born into—and the affective ties of kinship, friendship, and community that cemented into a movement, the most powerful of its type in the world. Chris Ealham is the author of Anarchism and the City: Revolution and Counter-revolution in Barcelona, 1898–1937.
In the Shadow of Melting Glaciers
Climate change is producing profound changes globally. Yet we still know little about how it affects real people in real places on a daily basis because most of our knowledge comes from scientific studies that try to estimate impacts and project future climate scenarios. This book is different, illustrating in vivid detail how people in the Andes have grappled with the effects of climate change and ensuing natural disasters for more than half a century. In Peru's Cordillera Blanca mountain range, global climate change has generated the world's most deadly glacial lake outburst floods and glacier avalanches, killing 25,000 people since 1941. As survivors grieved, they formed community organiz...
La profesionalización de las empresas familiares
Los negocios familiares dominaron y dominan la vida empresarial en España, pero apenas sabemos nada sobre el proceso de modernización de su gestión. En los dos últimos siglos estas empresas y grupos de control familiar han tenido que aprender a ir más allá de sus mercados locales y regionales y buscar formas de adaptarse a los retos de tres revoluciones tecnológicas que han cambiado su forma de producir, de relacionarse y de pensar. Los autores de La profesionalización de las empresas familiares (Pablo Díaz Morlán, Miguel A. López-Morell, Ma Mercedes Bernabé Pérez, José Luis García Ruiz, Elena San Román López, Ma Jesús Segovia Vargas, Susana Blanco García, Javier Moreno Lázaro y Paloma Fernández) destacan cómo éstas han sabido conservar sus raíces a la par que han promovido la profesionalización en la gestión.
The History of Basque
Basque is the sole survivor of the very ancient languages of Western Europe. This book, written by an internationally renowned specialist in Basque, provides a comprehensive survey of all that is known about the prehistory of the language, including pronunciation, the grammar and the vocabulary. It also provides a long critical evaluation of the search for its relatives, as well as a thumbnail sketch of the language, a summary of its typological features, an external history and an extensive bibliography.
