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Sobre a obra Direito do Consumidor no Cenário Ibero-Americano - 1a ED - 2023 O presente livro ganha vida na fusão de mais de 20 artigos cuidadosamente escritos visando a dar visibilidade ao labor de investigadores da Argentina, Brasil, Chile, Paraguai, Uruguai, Espanha e Portugal. Seu objetivo mais saliente é refletir sobre o estado da arte nos múltiplos aspectos relacionados ao tema. Tentou-se fazê-lo de forma ampla – cobrindo diversas dimensões de vidas vividas para o consumo – e, ao mesmo tempo, verticalizando reflexões de modo a dar visibilidade às muitas interações entre consumo e direito no contexto Ibero-Americano. Sendo inegável que o Direito do consumo abraça muito d...
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Working at the local processing plant, Marcos is in the business of slaughtering humans—though no one calls them that anymore. His wife has left him, his father is sinking into dementia, and Marcos tries not to think too hard about how he makes a living. After all, it happened so quickly. First, it was reported that an infectious virus has made all animal meat poisonous to humans. Then governments initiated the “Transition.” Now, eating human meat—“special meat”—is legal. Marcos tries to stick to numbers, consignments, processing. Then one day he’s given a gift: a live specimen of the finest quality. Though he’s aware that any form of personal contact is forbidden on pain of death, little by little he starts to treat her like a human being. And soon, he becomes tortured by what has been lost—and what might still be saved.
A dark protrait of urban ennui and ambition where what is real and what is not is hard to pin down. Julio is a frustrated publishing executive who falls in love with Laura, a bored urban mother. Julio had another lover, Teresa, who died in a crash - or did she? Did she ever exist?
With fists upraised, Mujeres Libres struggled for their own emancipation and the freedom of all.
In early modern times, the city of Seville was the most important entrept̥ between the Old and the New World, attracting numerous merchants from all of Europe. They provided the American market with European merchandise, especially with textiles and metalware from Flanders and France. This book investigates the networks of Flemish and French merchants in Seville, displaying overall structures of trade as well as collective strategies of both merchant colonies.