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Eastern Turkey
The only guide that unlocks the full mysteries of this little-known region of Turkey.
Medicinal and Aromatic Plants of Turkey
This is meant to be the 10th volume of the series Medicinal and Aromatic Plants of the World. Similarly, to the previous volumes, the work will deal -in a monographic form- with MAPs characteristic/famous or simply known of Turkey, a large country that is connecting Europe with Asia. Turkey has extremely rich and varied topographic/ecologic conditions. As a result, the flora of Turkey abounds in an astonishingly great number of endemic MAP species. Traditional, present and possible prospective uses will be discussed. Scientific and technological achievements will be equally presented. Briefly, the volume is aimed to look carefully at our present knowledge of this vast interdisciplinary domain of medicinal and aromatic plants with a focus on Turkey. In the era of global climate change and Covid-pandemics, building on the huge Turkish traditions, the proposed volume of the series is expected to make an important contribution to the better knowledge and understanding of the MAP wealth of the World.
Bryophyte Locality Data From the Near and Middle East 1775-2019 Vol. 6
With the sixth volume of 'Bryophyte locality data from the Near and Middle East' (Pottiaceae “Eucladium – Z” till Trachypodaceae ; families in alphabetical order), consequently all published data of mosses between are presented to provide ‒ in addition to volume 5 (Neckeraceae till Pottiaceae “A – Didymodon”) ‒ a complete data base and background for the whole area. Starting with the beginning of the collection activities (e.g., Forsskål 1775) it covers the whole period till the end of 2019 and is the first comprehensive catalogue for these organisms including Afghanistan, Bahrain, Iran, Iraq, Israel, Jordan, Kuwait, Lebanon, Oman, Qatar, Saudi Arabia, Sinai Peninsula, Syria, Turkey, United Arab Emirates and Yemen (incl. Socotra). With the sixth volume, the catalogue of 'Bryophyte locality data from the Near and Middle East' allows an easy access to what is recorded and known from the different countries of the Near and Middle East.
The Armenians in Modern Turkey
After the Armenian genocide of 1915, in which over a million Armenians died, thousands of Armenian-Turks lived and worked in the Turkish state alongside those who had persecuted their communities. Living under heavy censorship, and in an atmosphere of official denial that the deaths were a genocide, how did Turkish Armenians record their own history? Here, Talin Suciyan explores the life experienced by Turkey's Armenian communities as Turkey's great modernisation project of the 20th century gathered pace.Suciyan achieves this through analysis of remarkable new primary material: Turkish state archives, minutes of the Armenian National Assembly, a kaleidoscopic series of personal diaries, memoirs and oral histories, various Armenian periodicals such as newspapers, yearbooks and magazines, as well as statutes and laws which led to the continuing persecution of Armenians. The first history of its kind, The Armenians in Modern Turkey is a fresh contribution to the history of modern Turkey and the Armenian experience there
A Companion to the Anthropology of the Middle East
A Companion to the Anthropology of the Middle East presents a comprehensive overview of current trends and future directions in anthropological research and activism in the modern Middle East. Named as one of Choice's Outstanding Academic Titles of 2016 Offers critical perspectives on the theoretical, methodological, and pedagogical goals of anthropology in the Middle East Analyzes the conditions of cultural and social transformation in the Middle Eastern region and its relations with other areas of the world Features contributions by top experts in various Middle East anthropological specialties Features in-depth coverage of issues drawn from religion, the arts, language, politics, political economy, the law, human rights, multiculturalism, and globalization
Collective and State Violence in Turkey
Turkey has gone through significant transformations over the last century—from the Ottoman Empire and Young Turk era to the Republic of today—but throughout it has demonstrated troubling continuities in its encouragement and deployment of mass violence. In particular, the construction of a Muslim-Turkish identity has been achieved in part by designating “internal enemies” at whom public hatred can be directed. This volume provides a wide range of case studies and historiographical reflections on the alarming recurrence of such violence in Turkish history, as atrocities against varied ethnic-religious groups from the nineteenth century to today have propelled the nation’s very sense of itself.
Proceedings of 19th International Conference on Food Processing & Technology 2017
October 23-25, 2017 Paris, France Key Topics: Food Science & Technology: Tools, Techniques and Instrumentation, Food Processing, Preservation and Packaging, Food and Nutrition, Food Microbes: Probiotics and Functional Foods, The Chemistry of Food Ingredients, Food Security: The Rising Crisis and Its Manangement, Food Public Health & Hygene, Food Industry and Health Hazard, Medical Foods: Enteral Nutrient Solution, Food Safety: Prevention and Control, Diary Food and its Commercial Future, Food Waste Management, Food Adultration: Laws policy and governance, Food Marketing and Economics, Baby Food and its Future Potential, Food Farming and Machinery, Food Psychology,
The Bankers' Almanac
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