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Selon lIndice de la faim dans le monde 2012 (GHI), la faim dans le monde a quelque peu diminué depuis 1990 mais reste « grave ». La moyenne mondiale masque des écarts importants entre les régions et les pays. A léchelle régionale, ce sont lAsie du Sud et lAfrique subsaharienne qui obtiennent les scores GHI les plus élevés. LAsie du Sud a considérablement diminué son score GHI entre 1990 et 1996, notamment en réduisant le nombre denfants souffrant dinsuffisance pondérale, mais na pas pu maintenir un tel rythme de progrès. Bien que lAfrique subsaharienne ait accompli moins de progrès que lAsie du Sud dans les années 1990, elle a rattrapé son retard depuis l...
This 2013 Global Food Policy Report is the third in an annual series that provides an in-depth look at major food policy developments and events. Initiated in response to resurgent interest in food and nutrition security, the series offers a yearly overview of the food policy developments that have contributed to or hindered progress in achieving food and nutrition security. It reviews what happened in food policy and why, examines key challenges and opportunities, shares new evidence and knowledge, and highlights emerging issues.
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