Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Catalan Cuisine, Revised Edition
Award-winning author Coleman Andrews explores a once undiscovered gem among Europe's great culinary traditions. The cooks of Catalonia use many of the same popular ingredients found in other Mediterranean cuisines, but they combine them in fresh and unexpectedly delicious ways. Try Paella Vallenciana, Tumbet (a Majorcan vegetable casserole), Canalons (the local spin on cannelloni), or the delightful Bunyols (fried pastries), to name just a few of the savory regional dishes. By learning their culinary secrets, you'll discover a fascinating history and culture of the Catalan people.
Living Anarchism
"Magnificent."—Paul Preston, author of The Spanish Holocaust Brick maker by trade, revolutionary anarchist and historian by default; this is a study of the life of José Peirats (1908–1989) and the labor union that gave him life, the CNT. It is the biography of an individual but also of a collective agent—the working class Peirats was born into—and the affective ties of kinship, friendship, and community that cemented into a movement, the most powerful of its type in the world. Chris Ealham is the author of Anarchism and the City: Revolution and Counter-revolution in Barcelona, 1898–1937.
A Jewish Renaissance in Fifteenth-Century Spain
This book significantly revises the conventional view that the Jewish experience in medieval Spain--over the century before the expulsion of 1492--was one of despair, persecution, and decline. Focusing on the town of Morvedre in the kingdom of Valencia, Mark Meyerson shows how and why Morvedre's Jewish community revived and flourished in the wake of the horrible violence of 1391. Drawing on a wide array of archival documentation, including Spanish Inquisition records, he argues that Morvedre saw a Jewish "renaissance." Meyerson shows how the favorable policies of kings and of town government yielded the Jewish community's demographic expansion and prosperity. Of crucial importance were new m...
Catalan Cuisine
“A great source of inspiration,” this cookbook is a stunning, mouthwatering homage to the unique, beloved, and healthy cuisine of Catalonia (Alice Waters, chef/owner of Chez Panisse). Once an undiscovered gem among Europe’s culinary traditions, the cuisine of Catalonia, a province of northeast Spain, has become an inspiration to some of the world’s top chefs. Catalan Cuisine is the definitive guide to authentic Catalan cooking—the book that introduced this remarkable cuisine to America, and a volume that is found today in the kitchens of some of Catalonia’s most famous chefs. Using many of the same fresh ingredients as other Mediterranean cuisines—tomato, garlic, olives, beans,...
The Dead and their Possessions
Inspired by a key session for the World Archaeological Congress in South Africa, The Dead and their Possessions is the first book to tackle the principle, policy and practice of repatriating museum artefacts, rather than cultural heritage in general. Increasingly, indigenous people world-wide are asserting their fundamental right to determine the future of the human remains of their ancestors, and are requesting their return, often for reburial, with varying degrees of success. This repatriation campaign has become hugely significant in universities and museums where human remains uncovered through archaeological excavation have been retained for the scientific study of past populations. This book will be invaluable to those involved in the collection and repatriation of remains and cultural objects to indigenous groups.
CNT in the Spanish Revolution Volume 1
The CNT in the Spanish Revolution is the history of one of the most original and audacious, and arguably also the most far-reaching, of all the twentieth-century revolutions. It is the history of the giddy years of political change and hope in 1930s Spain, when the so-called ‘Generation of ’36’, Peirats’ own generation, rose up against the oppressive structures of Spanish society. It is also a history of a revolution that failed, crushed in the jaws of its enemies on both the reformist left and the reactionary right. José Peirats’ account is effectively the official CNT history of the war, passionate, partisan but, above all, intelligent. Its huge sweeping canvas covers all areas of the anarchist experience—the spontaneous militias, the revolutionary collectives, the moral dilemmas occasioned by the clash of revolutionary ideals and the stark reality of the war effort against Franco and his German Nazi and Italian Fascist allies. This new edition is carefully indexed in a way that converts the work into a usable tool for historians and makes it much easier for the general reader to dip in with greater purpose and pleasure.
Who's who in Spain
None
