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John S. Martin Letters,.
Confederate soldier in the 18th Alabama Infantry during the Civil War. Collection consists of two letters to Martin's wife Sarah Jane. One is written November 29, 1862, where he urges his wife to send him new gloves. The other (photocopy) is written March 1, 1863, from Mobile, Alabama, to his wife with an additional note to his father, telling them of his sadness at being away from his family and the high price of molasses.
The Search for Real Treasure
There is no available information at this time.
A Life Begun on Third Base
After growing up in a world surrounded by icons of mid-century professional sports, John S. Martin Jr. enjoyed a legal career that spanned almost six decades and over that time he touched many of the most prominent events in national and New York City politics, government and business. In addition to private practice, Martin served as an Assistant to the Solicitor General of the United States, Thurgood Marshall; as Assistant United States Attorney for the Southern District of New York; United States Attorney for the Southern District; and United States District Judge. A Life Begun on Third Base is filled with wisdom, anecdotes and appreciation for his professional life and a personal life enjoyed with his wife, Peggy, and four children.
Editorial
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John Martin
An internationally renowned painter in his time (1789-1854), John Martin created paintings of apocalyptic destruction and biblical disaster. He is credited with influencing a remarkable range of people, including the Brontes and the Pre-Raphaelites.
Hoppin' John's Lowcountry Cooking
At oyster roasts and fancy cotillions, in fish camps and cutting-edge restaurants, the people of South Carolina gather to enjoy one of America's most distinctive cuisines--the delicious, inventive fare of the Lowcountry. In his classic Hoppin' John's Lowcountry Cooking, John Martin Taylor brings us 250 authentic and updated recipes for regional favorites, including shrimp and grits, she-crab soup, pickled watermelon rinds, and Frogmore stew. Taylor, who grew up casting shrimp nets in Lowcountry marshes, adds his personal experiences in bringing these dishes to the table and leads readers on a veritable treasure hunt throughout the region, giving us a delightful taste of an extraordinary way of life.
