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Food Lovers' Guide to® Atlanta
  • Language: en
  • Pages: 273

Food Lovers' Guide to® Atlanta

The ultimate guide to Atlanta's food scene provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers’ markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.

The Oxford Encyclopedia of Food and Drink in America
  • Language: en
  • Pages: 2556

The Oxford Encyclopedia of Food and Drink in America

  • Type: Book
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  • Published: 2013-01-31
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  • Publisher: Unknown

Home cooks and gourmets, chefs and restaurateurs, epicures, and simple food lovers of all stripes will delight in this smorgasbord of the history and culture of food and drink. Professor of Culinary History Andrew Smith and nearly 200 authors bring together in 770 entries the scholarship on wide-ranging topics from airline and funeral food to fad diets and fast food; drinks like lemonade, Kool-Aid, and Tang; foodstuffs like Jell-O, Twinkies, and Spam; and Dagwood, hoagie, and Sloppy Joe sandwiches.

Food Blogging 101
  • Language: en
  • Pages: 140

Food Blogging 101

  • Type: Book
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  • Published: 2014-06-17
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  • Publisher: CreateSpace

This book is intended for those people who would like to become food bloggers but who do not quite know how to start. As a matter of fact, the information provided here could help anyone who wants to be involved in blogging. Becoming a food blogger has many advantages. You get to travel if you like to. And you do have the opportunity to dine at some of the finest restaurants in your city or elsewhere. You are invited to many networking and public relations events and your personal network expands to include some of the best contacts, who could help you along the way. You can start a little business with your simple blog and watch as it grows into something substantial that could help lots of people. You could even earn a full time living from your efforts and end up having the freedom you've always dreamed of.

Morning Has Been All Night Coming
  • Language: en
  • Pages: 196

Morning Has Been All Night Coming

  • Type: Book
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  • Published: 1993
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  • Publisher: Berkley

When his wife dies, John's old life becomes a faded memory and his present life loses all meaning. Even a miraculous encounter with a "businessman" named Gideon is forgotten. But Gideon returns, and through his guidance, John discovers magical worlds of inner peace, understanding, and love.

Feeling Unreal
  • Language: en
  • Pages: 253

Feeling Unreal

"Everything feels unreal to me, like a dream...I feel detached, like a stranger to myself." These are quotes from actual people, experiencing something they don't understand. What they are saying is being heard by friends, families, and physicians today more than ever before. They do not simply suffer from anxiety, or depression, and they are not schizophrenic. They have found themselves trapped in a very real and singular disorder, yet few even know its name. Their enigmatic state of mind has been studied for more than 100 years, but only recently has it become clear how prevalent and how distinctive it really is. The condition is called Depersonalization Disorder, and Feeling Unreal is the...

Marietta Revisited
  • Language: en
  • Pages: 100

Marietta Revisited

Marietta is one of the largest and most historic cities in northwest Georgia. Some of that history has been preserved, but much of it, unfortunately, has been lost to "progress," as the photographs in Then and Now: Marietta Revisited attest.

Best Eats in Town on $40 a Day
  • Language: en
  • Pages: 264

Best Eats in Town on $40 a Day

  • Type: Book
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  • Published: 2004
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  • Publisher: Unknown

In this delightful scrapbook, fans of Ray's popular "$40 A Day" show can join her as she revisits over 50 cities, complete with color photos and selected recipes from her favorite restaurants.

Food Blogging For Dummies
  • Language: en
  • Pages: 461

Food Blogging For Dummies

Bloggers and foodies everywhere will want this full-color book The only thing better than cooking and eating is talking about it! Combine your two loves—food and blogging—with this ultimate guide for food bloggers everywhere. Food Blogging For Dummies shows you how to join the blogosphere with your own food blog. This unique guide covers everything: how to identify your niche, design your site, find your voice, and create mouthwatering visuals of your best recipes and menus using dazzling lighting and effects. You'll learn how to optimize your blog for search, connect with social media, take your blog mobile, add widgets, and much more. Walks you through the technicalities of starting your own food blog Explores what you need to consider before your first post ever goes public Shows you how to create lip-smacking food visuals using special lighting and clever effects Explains SEO and how to make sure your site and recipes are searchable Goes into social media and how to use it effectively with your blog Here's everything you need to know about food blogging.

Will Write for Food
  • Language: en
  • Pages: 306

Will Write for Food

Food lovers who want to express themselves through article writing, restaurant reviewing, and cookbook writing will find the tools to get started in the incredibly popular world of food writing.

When Smart People Fail
  • Language: en

When Smart People Fail

Lay-offs, cutbacks, company reorganizations, and bankruptcies are bringing millions of people face-to-face with unexpected, often devastating setbacks in their professional lives. If you are among them—or fear you may soon be—help is at hand in this book. Revised and updated for the 1990s, When Smart People Fail is a guide to rebuilding yourself for success.