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Active Learning Strategies in Higher Education
  • Language: en
  • Pages: 422

Active Learning Strategies in Higher Education

This book focuses on selected best practices for effective active learning in Higher Education. Contributors present the epistemology of active learning along with specific case studies from different disciplines and countries. Discussing issues around ICTs, collaborative learning, experiential learning and other active learning strategies.

Leadership in Continuing Education in Higher Education
  • Language: en
  • Pages: 234

Leadership in Continuing Education in Higher Education

The author has organized 33 years of expertise in Continuing Education into a comprehensive and practical guide to the leadership skills, behaviors and knowledge needed to guide any Continuing Education enterprise past the pitfalls and toward the opportunities available. To meet the needs of adults ages 22 to 85 who are flocking back to school, nearly every college and university has been establishing, and growing their Continuing Education entity. Yet until now there has been very little education for leadership in this rapidly growing field. From management and marketing knowledge to an understanding of the academic culture and creating a work environment that encourages creativity, curren...

Computação na Educação Básica
  • Language: pt-BR
  • Pages: 394

Computação na Educação Básica

Nas últimas décadas a computação se tornou parte do nosso cotidiano. Mas a maioria de nossas crianças é ainda apenas consumidora de computação e não produtora. Nesse contexto, a discussão sobre como levar a computação para a educação básica é urgente e necessária. Esta obra busca justamente subsidiar essa discussão no Brasil, divulgando o rico trabalho em andamento nas diversas regiões do País e refletindo sobre direções futuras.

An Introduction to Forensic Genetics
  • Language: en
  • Pages: 230

An Introduction to Forensic Genetics

This is a completely revised edition of a comprehensive and popular introduction to the fast moving area of Forensic Genetics. The text begins with key concepts needed to fully appreciate the subject and moves on to examine the latest developments in the field. Now illustrated in full colour throughout, this accessible textbook includes numerous references to relevant casework. With information on the full process of DNA evidence from collection at the scene of a crime to presentation in a legal context this book provides a complete overview of the field. Key Features: Greater in-depth coverage of kinship problems now covered in two separate chapters: one dealing with relationships between l...

Daring Adaptations, Creative Failures and Experimental Performances in Iberian Theatre
  • Language: en
  • Pages: 296

Daring Adaptations, Creative Failures and Experimental Performances in Iberian Theatre

In this volume, we are particularly interested in approaching theatre and performance as a dynamic and evolving practice of continuous change, regeneration and cultural mobility. Neither the dramatic texts nor their stage versions should be viewed as finished products but as creative processes in the making. Their richness lies in their unfinished and never-ending potential energy and their openness to constant revision, rehearsal, revival, and collective enterprise. This edited collection aims to create a dialogue on the artistic processes implicated in the various ways of working with the play text, the staging practices, the way audiences and critical reception can impact a production, and the many lives of Iberian theatre beyond the page or the stage. That is, its cultural and social legacies.

Beneficial Microbes in Fermented and Functional Foods
  • Language: en
  • Pages: 604

Beneficial Microbes in Fermented and Functional Foods

  • Type: Book
  • -
  • Published: 2014-12-17
  • -
  • Publisher: CRC Press

This book focuses exclusively on the beneficial effects of microbes in food. The section on traditional and modern fermented foods covers the role of microbes and their diversity in fermented foods, interaction between the different microflora present in fermented food products, development of starter cultures to improve the nutritional and sensory quality of fermented foods, and factors and processes affecting the safety of various fermented foods. The second section focuses on microbes in and as functional foods: probiotics, prebiotics and synbiotics.

Ground States of the Two-Dimensional Electron System at Half-Filling under Hydrostatic Pressure
  • Language: en
  • Pages: 101

Ground States of the Two-Dimensional Electron System at Half-Filling under Hydrostatic Pressure

This thesis presents the discovery of a surprising phase transition between a topological and a broken symmetry phase. Phase transitions between broken symmetry phases involve a change in symmetry and those between topological phases require a change in topological order; in rare cases, however, transitions may occur between these two broad classes of phases in which the vanishing of the topological order is accompanied by the emergence of a broken symmetry. This thesis describes observations of such a special phase transition in the two-dimensional electron gas confined in the GaAs/AlGaAs structures. When tuned by hydrostatic pressure, the ν = 5/2 and ν = 7/2 fractional quantum Hall state...

Official Gazette of the United States Patent and Trademark Office
  • Language: en
  • Pages: 832

Official Gazette of the United States Patent and Trademark Office

  • Type: Book
  • -
  • Published: 2001
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  • Publisher: Unknown

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