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Greenhouse Technology and Management
Translation of the second ed.: Invernaderos de plaastico: tecnologaia y manejo.
Optimal Control of Greenhouse Cultivation
Greenhouse control system manufacturers produce equipment and software with hundreds of settings and, while they hold training courses on how to adjust these settings, there is as yet no integrated instruction on when or why. Despite rapid growth in the greenhouse industry, growers are still faced with a multitude of variables and no unifying frame
Achieving sustainable greenhouse cultivation
Reviews advantages and disadvantages of different protected cultivation systems, from greenhouses and net houses to aquaponic and vertical farming systems. Detailed assessment of current research on optimising the two main variables in protected cultivation: the aerial environment and root development. Particular focus on systems control to optimise product quality and environmental impact.
Fruit and Vegetable Processing
Fruit and vegetables are both major food products in their own right and key ingredients in many processed foods. There has been growing research on their importance to health and techniques to preserve the nutritional and sensory qualities desired by consumers. This major collection summarises some of the key themes in this recent research.Part one looks at fruit, vegetables and health. There are chapters on the health benefits of increased fruit and vegetable consumption, antioxidants and improving the nutritional quality of processed fruits. Part two considers ways of managing safety and quality through the supply chain. A number of chapters discuss the production of fresh fruit and veget...
Food Process Modelling
Food process modelling provides an authoritative review of one of the most exciting and influential developments in the food industry. The modelling of food processes allows analysts not only to understand such processes more clearly but also to control them more closely and make predictions about them. Modelling thus aids the search for greater and more consistent food quality. Written by a distinguished international team of experts, Food process modelling covers both the range of modelling techniques and their practical applications across the food chain.
Biosystems Engineering: Biofactories for Food Production in the Century XXI
This book presents new food production systems (for plants and animals) involving agrochemicals that increase in a controlled manner the bioactives content, under greenhouse conditions. Moreover, conception and design of new instrumentation for precision agriculture and aquiculture contributing in food production is also highlighted in this book.
The Computerized Greenhouse
The aim of this book is to open up research areas in automatic control engineering for crop production systems in horticulture and agriculture, and to explain the principle ideas of advanced automatic control in plant production. The text includes detailed discussions of:- Fundamental systems engineering concepts- Modeling- Control for agricultural systems- Optimal control and its applications- Artificial intelligence for agricultural applications
Tomatoes, 2nd Edition
This new edition of a successful, practical book provides a comprehensive and accessible overview of all aspects of the production of the tomato crop, within the context of the global tomato industry. Tomatoes are one of the most important horticultural crops in both temperate and tropical regions and this book explores our current knowledge of the scientific principles underlying their biology and production. Tomatoes 2nd Edition covers genetics and breeding, developmental processes, crop growth and yield, fruit ripening and quality, irrigation and fertilisation, crop protection, production in the open field, greenhouse production, and postharvest biology and handling. It has been updated to reflect advances in the field, such as developments in molecular plant breeding, crop and product physiology, and production systems. It includes a new chapter on organic tomato production and presents photos in full colour throughout. Authored by an international team of experts, this book is essential for growers, extension workers, industry personnel, and horticulture students and lecturers.
New Perspectives in Fluid Dynamics
This book contains five chapters detailing significant advances in and applications of new turbulence theory and fluid dynamics modeling with a focus on wave propagation from arbitrary depths to shallow waters, computational modeling for predicting optical distortions through hypersonic flow fields, wind strokes over highway bridges, optimal crop production in a greenhouse, and technological appliance and performance concerns in wheelchair racing. We hope this book to be a useful resource to scientists and engineers who are interested in the fundamentals and applications of fluid dynamics.
Recent Advances in Urban Ventilation Assessment and Flow Modelling
This book contains twenty-one original papers and one review paper published by internationally recognized experts in the Atmosphere Special Issue "Recent Advances in Urban Ventilation Assessment and Flow Modelling", years 2017–2019. The Special Issue includes contributions on recent experimental and modelling works, techniques, and developments mainly tailored to the assessment of urban ventilation on flow and pollutant dispersion in cities. The study of ventilation is of critical importance, as it addresses the capacity with which a built urban structure is capable of replacing the polluted air with ambient fresh air. Here, ventilation is recognized as a transport process that improves l...
