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Textbook of Contact Lenses
This book is a comprehensive guide to the complete field of contact lenses for optometrists and ophthalmic assistants. Beginning with an introduction to the evolution of contact lenses and the relevant anatomy and physiology, the following chapters explain the different types of contact lenses, materials and fitting, and lens solutions. Chapters dedicated to the use of contact lenses with certain ocular conditions such as astigmatism, keratoconus and aphakia, are also included. The final sections discuss complications associated with wearing contact lenses and also the fitting of lenses after refractive surgery. The fifth edition has been fully revised to provide the very latest information and features images, diagrams and tables to enhance learning. Key Points Comprehensive guide to contact lenses for optometrists and ophthalmic assistants Fully revised new edition providing latest information in the field Covers all types of contact lenses and potential complications Includes use of lenses with specific ocular disorders and after refractive surgery
Contact Lenses
None
Ophthalmology
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Quantum Field Theory Under The Influence Of External Conditions (Qfext09): Devoted To The Centenary Of H B G Casimir - Proceedings Of The Ninth Conference
QFEXT is the leading international conference held every two years, highlighting progress in quantum vacuum energy phenomena, the Casimir effect, and related topics, both experimentally and theoretically.This proceedings volume, featuring contributions from many of the key players in the field, serves as a definitive source of information on this subject, which is playing an increasingly important role in nanotechnology and in understanding fundamental issues in physics such as renormalization and in the search for new physics including fifth forces and dark energy.
Dada Eats Love to Cook It
A healthy vegetarian cookbook featuring inventive takes on beloved Indian dishes, indulgent desserts, and more, all made with whole foods and anti-inflammatory ingredients—from the Today show’s resident foodie “When I’m looking for something quick that doesn’t use refined sugars and refined flour, Samah is the person I turn to. I can’t get enough!”—Giada De Laurentiis, New York Times bestselling author of Eat Better, Feel Better NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD52 AND LIBRARY JOURNAL Samah Dada doesn’t buy into the all-or-nothing mentality of healthy eating. By using real, unprocessed ingredients in surprising ways, she shows you how to have your cake and ...
Index Medicus
Vols. for 1963- include as pt. 2 of the Jan. issue: Medical subject headings.
Dada, Dada
Dada was written to celebrate the special bond between fathers and their children. The relationship between a father and a child is foundational. Together, they experience the light and cheery moments of life, while also developing a deep emotional relationship. My hope for Dada is that families will read the book together, enjoying its lyrical story and vibrant images. It was written to help parents unwind and destress after a long day at work, to instill happiness in their daily interactions with children, and at the same time, to create and verbalize a solid bond. Dada's illustrations invite children to search and discover the animals hidden on each page, stimulating their brains and helping them learn new things. In my own family, reading time brings us joy and laughs. According to research, it also brings us closer together and supports the mental health and wellness of our children (6, 7). I hope that Dada also brings that memorable, magical moments to your family.
