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Tenth Mountain Division
  • Language: en
  • Pages: 214

Tenth Mountain Division

This outstanding book details the incredible history of the 10th Mountain Division. Formed to fill the need for elite mountain troops, this is the story of a prestigious division, from its inception through today, including formation and early training, Camp Hale, The Kiska Mission, D-Series, Camp Swift, fighting in Europe, deactivation following WWII, and reactivation of the modern light Division. It also includes special stories written by 10th Mtn. Div. veterans, over 800 veterans' biographies, over 1,500 powerful photographs, the 10th Mtn. Div. Roll of Honor, and the National Association of the 10th Mtn. Div. Roster.

Biomechanics of the Brain
  • Language: en
  • Pages: 353

Biomechanics of the Brain

  • Type: Book
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  • Published: 2019-08-08
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  • Publisher: Springer

This new edition presents an authoritative account of the current state of brain biomechanics research for engineers, scientists and medical professionals. Since the first edition in 2011, this topic has unquestionably entered into the mainstream of biomechanical research. The book brings together leading scientists in the diverse fields of anatomy, neuroimaging, image-guided neurosurgery, brain injury, solid and fluid mechanics, mathematical modelling and computer simulation to paint an inclusive picture of the rapidly evolving field. Covering topics from brain anatomy and imaging to sophisticated methods of modeling brain injury and neurosurgery (including the most recent applications of biomechanics to treat epilepsy), to the cutting edge methods in analyzing cerebrospinal fluid and blood flow, this book is the comprehensive reference in the field. Experienced researchers as well as students will find this book useful.

Limnology
  • Language: en
  • Pages: 1023

Limnology

This book gives a comparative treatment of topics accross lake, reservoir, and rive ecosystems. These analysis do indeed indicate differences among the properties of lakes, land-water interface regions, reservoirs, and rivers. Importantly, these analysis also indicate marked commonality in function.

Aquaculture Engineering
  • Language: en
  • Pages: 973

Aquaculture Engineering

The revised edition of the comprehensive book that explores the principles and applications of aquaculture engineering Since the publication of the first edition of Aquaculture Engineering there have been many advances in the industry. The revised and thoroughly updated third edition of Aquaculture Engineering covers the principles and applications of all major facets of aquaculture engineering and the newest developments in the field. Written by a noted expert on the topic, the new edition highlights information on new areas of interest including RAS technology and offshore fish farming. Comprehensive in scope, the book examines a range of topics including: water transportation and treatmen...

Marine Fish Culture
  • Language: en
  • Pages: 755

Marine Fish Culture

4 Water Sources ........................................ 149 Criteria ............................................. 149 Major types .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 150 . . . . . . . . . . . . Summary ............................................ 152 5 Water Treatment ...................................... 155 Requirements . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 155 . . . . . . . . . . . . Materials ............................................ 155 Treatment options . . . . . . . . . . . . . . . . . . . . . . . . . . . 156 . . . . . . . . . . . System design ........................................ 169 System monitoring and control . . . . . . . . . ...

The Philosophy of Food
  • Language: en
  • Pages: 321

The Philosophy of Food

This book explores food from a philosophical perspective, bringing together sixteen leading philosophers to consider the most basic questions about food: What is it exactly? What should we eat? How do we know it is safe? How should food be distributed? What is good food? David M. Kaplan’s erudite and informative introduction grounds the discussion, showing how philosophers since Plato have taken up questions about food, diet, agriculture, and animals. However, until recently, few have considered food a standard subject for serious philosophical debate. Each of the essays in this book brings in-depth analysis to many contemporary debates in food studies—Slow Food, sustainability, food safety, and politics—and addresses such issues as "happy meat," aquaculture, veganism, and table manners. The result is an extraordinary resource that guides readers to think more clearly and responsibly about what we consume and how we provide for ourselves, and illuminates the reasons why we act as we do.

Financial Summary ...
  • Language: en
  • Pages: 450

Financial Summary ...

  • Type: Book
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  • Published: 1877
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  • Publisher: Unknown

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Advanced Techniques in Canine and Feline Neurosurgery
  • Language: en
  • Pages: 308

Advanced Techniques in Canine and Feline Neurosurgery

Advanced Techniques in Canine and Feline Neurosurgery An up-to-date discussion of the latest advanced neurosurgical techniques for dogs and cats In Advanced Techniques in Canine and Feline Neurosurgery, a team of distinguished veterinary practitioners delivers an authoritative and accessible compilation of current best practices for surgery of the spine, neck, and head in dogs and cats. The book focuses on advanced and cutting-edge techniques in the field, offering detailed and step-by-step descriptions of state-of-the-art procedures accompanied by video clips of most. The authors have developed a companion website that includes additional resources for the techniques described in the book, ...

City Finances
  • Language: en
  • Pages: 204

City Finances

  • Type: Book
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  • Published: 1879
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  • Publisher: Unknown

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