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Educación ambiental participativa para niños y niñas
Este es un aporte de estudiantes que se beneficiaron de la estrategia “Líderes Ambientales”, realizada entre la Alcaldía de Pitalito, el SENA y la UNAD para contribuir a la conservación del Macizo Colombiano. Este libro se orienta a mejorar el conocimiento de los servicios ambientales que nos prestan los espacios que tienen recursos naturales en buen estado de conservación y les propone a docentes y orientadores varias actividades para desarrollar con niños y niñas de 7 a 12 años y así motivarlos a conocer la naturaleza e interactuar con ella. Se presentan seis talleres que pueden ser desarrollados en espacios abiertos donde los niños puedan disfrutar de la naturaleza.
Gestión ambiental y desarrollo agropecuario sostenible
Este libro reúne las principales investigaciones desarrolladas por estudiantes, docentes y egresados de la Escuela de Ciencias Agrícolas, Pecuarias y del Medio Ambiente (ECAPMA) de la Universidad Nacional Abierta y a Distancia UNAD y su Grupo de Investigación INYU-MACIZO, categorizado en A por Minciencias, el cual desde hace más de una década viene desarrollando investigación científica y aplicada de alto impacto en la región surcolombiana, especialmente en los departamentos de Tolima, Huila, Caquetá y Putumayo. Se deriva a partir de un riguroso trabajo interdisciplinar y de aliados estratégicos (autoridades ambientales, alcaldías municipales, empresas de servicios públicos domic...
Gestión integrada de la cuenca alta del río Magdalena
Las cuencas hidrográficas se constituyen en unidades fundamentales de análisis para el desarrollo de procesos de planificación y gestión. La comprensión de su dinámica, estructura y funcionamiento constituyen el soporte para la planificación del territorio y la toma de decisiones. Sin embargo, la funcionalidad y aprovechamiento sostenible son dependientes de la información y el conocimiento de estos ecosistemas, así como de sus regímenes y capacidades de respuesta frente a las intervenciones antrópicas, variabilidad y cambio climático. Este libro brinda instrumentos y metodologías para la planificación y evaluación del recurso hídrico, así como en la formulación e implementación de mecanismos de adaptación al cambio climático y la gestión integrada de cuencas hidrográficas. La publicación denominada: “Gestión integrada de la cuenca alta del río Magdalena: instrumentos para su evaluación y lanificación” es producto de investigaciones realizadas por estudiantes, docentes y egresados de la Escuela de Ciencias Agrícolas, Pecuarias y del Medio Ambiente (ECAPMA) de la UNAD y el grupo de investigación Inyumacizo, categorizado en A por MinCiencias
Heritage Futures
Preservation of natural and cultural heritage is often said to be something that is done for the future, or on behalf of future generations, but the precise relationship of such practices to the future is rarely reflected upon. Heritage Futures draws on research undertaken over four years by an interdisciplinary, international team of 16 researchers and more than 25 partner organisations to explore the role of heritage and heritage-like practices in building future worlds. Engaging broad themes such as diversity, transformation, profusion and uncertainty, Heritage Futures aims to understand how a range of conservation and preservation practices across a number of countries assemble and resource different kinds of futures, and the possibilities that emerge from such collaborative research for alternative approaches to heritage in the Anthropocene. Case studies include the cryopreservation of endangered DNA in frozen zoos, nuclear waste management, seed biobanking, landscape rewilding, social history collecting, space messaging, endangered language documentation, built and natural heritage management, domestic keeping and discarding practices, and world heritage site management.
Adaptive Radiation Therapy
Modern medical imaging and radiation therapy technologies are so complex and computer driven that it is difficult for physicians and technologists to know exactly what is happening at the point-of-care. Medical physicists responsible for filling this gap in knowledge must stay abreast of the latest advances at the intersection of medical imaging an
Food Safety Culture
Food safety awareness is at an all time high, new and emerging threats to the food supply are being recognized, and consumers are eating more and more meals prepared outside of the home. Accordingly, retail and foodservice establishments, as well as food producers at all levels of the food production chain, have a growing responsibility to ensure that proper food safety and sanitation practices are followed, thereby, safeguarding the health of their guests and customers. Achieving food safety success in this changing environment requires going beyond traditional training, testing, and inspectional approaches to managing risks. It requires a better understanding of organizational culture and ...
Accelerated Partial Breast Irradiation
This text is a concise handbook designed to assist the clinician in the implementation of Accelerated Partial Breast Irradiation (APBI). It includes a review of the principles that underlie APBI, a practical and detailed description of each technique for APBI, a review of current clinical results of APBI, and a review of the incidence and management of treatment related complications. The book encompasses a number of different techniques and approaches that include brachytherapy, intraoperative, and external beam techniques. There is currently no single source that describes these techniques and their clinical implementation.
Technical Basis of Radiation Therapy
With contributions by numerous experts
Retail Food Safety
Currently, there is no one book or textbook that covers all aspects of retail food safety. It is becoming apparent that a number of issues relating to retail food safety have come to the forefront in some jurisdictions of late. For example, a recent USDA risk assessment has pointed out that issues occurring at USA retail appear to be critical in terms of contamination of deli-meat. As well, a large listeriosis outbreak in Quebec pointed to retail cross-contamination as a key issue. In terms of sanitation, a number of advances have been made, but these have not all been synthesized together in one chapter, with a focus on retail. In addition, the whole area of private standards and the Global Food Safety Initiative (GFSI) have come to the forefront of late and these as well will be explored in great detail. Other aspects related to the safety of important food commodities such as seafood, meat, produce and dairy will also be discussed and salient areas addressed.
