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Crime, Clemency & Consequence in Britain 1821–39
A history of criminal justice—from bigamy and body snatching to fraud and murder. “Offers a fascinating insight into the social conditions of the time” (Crime Review). From the woman who steals a cloak, to the highwayman and the middle-class forger, this book allows us a glimpse of the rich mix of criminals, their crimes, and sentences in early nineteenth-century Britain. With no statutory right of appeal against either the verdict or sentence at this time, the prisoner’s only hope for relief was to petition the Crown for mercy via the Home Office, and with sentences including death and transportation, the stakes were high. The petitioner’s objective was to prove the prisoner worth...
Crime, Clemency & Consequence in Britain 1821-39
"From the woman who steals a cloak, to the highwayman and the middle-class forger, this book allows us a glimpse of the rich mix of criminals, their crimes and sentences, in early 19th century Britain. With no statutory right of appeal against either the verdict or sentence at this time, the prisoner's only hope for relief was to petition the Crown for mercy via the Home Office, and with sentences including death and transportation, the stakes were high. The petitioner's objective was to prove the prisoner worthy of mercy, usually by establishing their respectability, and it is upon these petitions this book draws. Many of the thousands of petitions, held by the National Archives in Kew, rev...
Eat Well & Keep Moving
In North America obesity continues to be a problem, one that extends throughout life as children move into adolescence and adulthood and choose progressively less physical activity and less healthy diets. This public health issue needs to be addressed early in childhood, when kids are adopting the behaviors that they will carry through life. Eat Well & Keep Moving, Third Edition, will help children learn physically active and nutritionally healthy lifestyles that significantly reduce the risk of obesity, heart disease, high blood pressure, type 2 diabetes, and other diseases. BENEFITS This award-winning evidence-based program has been implemented in all 50 states and in more than 20 countrie...
Cook Smart, Eat Well
Mayo Clinic’s Wellness Executive Chef brings you her expert tips, strategies, and more than 100 recipes to make healthy cooking at home more flavorful, less time-consuming, and a routine part of a healthy lifestyle. To improve your health and well-being, go beyond the idea of quick and easy recipes to establish smarter, time-saving habits in the kitchen. With Cook Smart, Eat Well by Jennifer Welper, the Wellness Executive Chef at Mayo Clinic, learn how to take a fresh approach to healthy eating by cooking more efficiently, using simple ingredients with bold flavors, and meal prepping with ease, so you can keep your family eating healthy and nutritious meals all week long. More than 100 ori...
Tracing Your Poor Ancestors
“Provides a wealth of information about . . . people who have gone through debt collectives, hospitals, bankruptcy, crime, homelessness—the list is huge.” —UK Historian Many people in the past—perhaps a majority—were poor. Tracing our ancestors amongst them involves consulting a wide range of sources. Stuart Raymond’s handbook is the ideal guide to them. He examines the history of the poor and how they survived. Some were supported by charity. A few were lucky enough to live in an almshouse. Many had to depend on whatever the poor law overseers gave them. Others were forced into the Union workhouse. Some turned to a life of crime. Vagrants were whipped and poor children were ap...
Eduqas GCSE Food Preparation and Nutrition Second Edition
This title has been submitted for endorsement by Eduqas. Build students' knowledge, develop their practical skills and equip them with the tools they need to succeed in Eduqas GCSE Food Preparation and Nutrition. Written by a leading author team, our new edition textbook has been specifically designed to provide comprehensive and engaging content to support all students to progress. - Easily deliver your course with structured and comprehensive coverage of the specification, supporting both specialist and non-specialist teachers - Enable students of all ability levels to progress, with clear layout, concise explanations, study tips and photographs, updated to ensure the content is contemporary and relevant - Build understanding of challenging areas, such as food science and application of knowledge, with revised coverage supported by pedagogy, using accessible language to break down key concepts - Develop students' culinary skills with engaging and cost-effective practical activities throughout - Consolidate learning and prepare for written assessment with short retrieval questions as well as exam practice questions, worked answers, mark schemes and commentary
Kids' Football Fitness
Kids' Football Fitness introduces a brand-new concept for children's football training, providing building blocks for a carefully structured, target-based programme of coaching, conditioning and nutrition for kids aged 7 to 16, with the aim of improving young players' fitness for football. Programmes and drills are especially designed for specific age groups, taking into account young players' differing stages of growth and development. Basic skills, strength work, speed work, stamina work and nutrition are all covered, with advice on developing a coherent programme to get the best results over a season. With tips and case studies from a range of professional players, coaches and nutritionists to back up the relevant information, and with clear and concise illustrations for all of the drills, Kids' Football Fitness is the kids' football training bible, whether you coach professional academy trainees or an after-school kids' club.
Basic Guide to Oral Health Education and Promotion
Step by step course companion for dental nurses studying for the Certificate in Oral Health Education. Topics covered include dental structures, anatomy and physiology, oral diseases and prevention, the principles of education, oral health and society, promoting oral health in the 21st century, patient communication, project planning and workplace assignments. This second edition has been thoroughly updated in line with the substantial changes to the role of the dental nurse since the 1st edition was published. To address this, a brand new section has been added on education and research.
