Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
A Literatura cearense em diálogo: múltiplos olhares sobre a obra de José Alcides Pinto
O E-book A Literatura cearense em diálogo múltiplos olhares sobre a obra de José Alcides Pinto é uma coletânea organizada por estudiosos de Literatura Cearense apaixonados pela literatura alcidiana. Enquanto pesquisadores, com dissertações dedicadas à obra de José Alcides Pinto intituladas As manifestações do mal em Os verdes abutres da colina (2019), de autoria da Profª. Ma. Ana Tamires da Silva Oliveira sob a orientação da Profª. Drª. Ana Márcia Alves Siqueira, no Programa de Pós- Graduação em Letras (PPGLETRAS/UFC), e A cultura popular cearense em Os verdes abutres da colina: uma análise dialógica do discurso carnavalizado no romance de José Alcides Pinto (2021), de...
Além do corpo
Este livro traz a público uma potente experiência educacional que amplia os sentidos dados ao corpo em nossa cultura ao relatar e analisar uma experiência na qual a arte atravessa o corpo e se impregna, para além do corpo físico, possibilitando situar os corpos da experiência, assim como as crianças participantes, desafiam as limitações de seus corpos apostando nas suas capacidades e nas potencialidades da arte. Mas, além de aulas de arte para crianças com paralisia cerebral no contexto de um projeto social, a experiência didática apresentada é cuidadosamente analisada, revelando métodos e concepções de ensino, organicamente entrelaçados, numa experiência colaborativa de educação. Trata-se de um manifesto à arte/educação e a todo campo educacional como possibilidade de regeneração dos sujeitos envolvidos e do próprio ato educacional.
Operations Management for Social Good
This volume showcases the presentations and discussions delivered at the 2018 POMS International Conference in Rio. Through a collection of selected papers, it is possible to review the impact and application of operations management for social good, with contributions across a wide range of topics, including: humanitarian operations and crisis management, healthcare operations management, sustainable operations, artificial intelligence and data analytics in operations, product innovation and technology in operations management, marketing and operations management, service operations and servitization, logistics and supply chain management, resilience and risk in operations, defense, and tourism among other emerging Operations Management issues. The Production and Operations Management Society (POMS) is one of the most important and influential societies in the subject of Production Engineering and, as an international professional and academic organization, represents the interests of professionals and academics in production management and operations around the world.
Transcriptomics in Health and Disease
After sequencing the human genome a decade ago, researchers have continued their projects, but now to try to better understand how, and when, genes are expressed in health and disease. Efforts have been concentrated on the measurement of the expression of RNA transcripts. In an analogy to the genome, the term "transcriptome" was created to refer to the complete set of RNAs in a cell type or tissue in a particular situation. Transcriptomics is the science that studies this issue and it is a branch of functional genomics. Transcriptomics in Heath and Disease provides a comprehensive overview of the science of transcriptomics initially in health, focusing on the concept of the transcriptome and...
Academia Em Movimento No Trabalho
O segundo semestre de 2012 foi marcado por intensa movimentação acadêmica em âmbito social, com incursões pela prática e orientações de alunos no caminho da efetividade dos direitos fundamentais, contexto que demarca a importância da publicação de ‘Academia em movimento no trabalho - Atuações históricas em aprimoramento prático’, uma obra que marca a História e o Direito para as presentes e futuras gerações. A obra se inicia com a continuidade dos estudos do autor que culminou com os caminhos para a aprovação no Programa de Pós Graduação Doutorado em Direito na Universidade Federal do Ceará, ensejando a observação e a possibilidade dos alunos trilharem caminhos ...
Type Mineralogy Of Brazil
This is a compilation of bibliographic (historical and descriptive) information for the minerals first described from Brazil; it includes both valid and invalid, discredited species, unnamed, unidentified, problematic minerals, and so on. This work brings together as much data as possible concerning type mineral species. It will save future researchers a lot of work because it contains data from many publications that are difficult to obtain.
Advances in Design and Digital Communication
This book reports on research findings and practical lessons featuring advances in: digital and interaction design; graphic design and branding; design strategies and methodologies; design education; society and communication in design practice; and other related areas. Gathering the proceedings of the 4th International Conference on Digital Design and Communication, Digicom 2020, held virtually on November 5-6, 2020, the book describes cutting-edge perspectives on and analysis of and solutions to challenges digital communication is currently presenting to society, institutions and brands. It offers a timely guide and a source of inspiration for designers of all kinds, including graphic, digital and web designers, UI, UX and social media designers, and to researchers, advertisers, artists, and entrepreneurs, as well as brand or corporate communication managers.
Local Food Plants of Brazil
There has been growing academic interest in local food plants. This is a subject that lies at the frontiers of knowledge of various areas, such as environmental sciences, nutrition, public health, and humanities. To date, however, we do not have a book bringing these multi-disciplinary perspectives to bear on this complex field. This book presents the current state of knowledge on local Brazilian food plants through a multidisciplinary approach, including an overview of food plants in Brazil, as well as comprehensive nutritional data. It compiles basic theories on the interrelationship between biodiversity and food and nutrition security, as well as ethnobotanical knowledge of local Brazilian food plants. Additionally, this title provides various methods of learning and teaching the subject, including through social media, artificial intelligence, and through workshops, among others.
Proteins in Food Processing
Proteins in Food Processing, Second Edition, reviews how proteins may be used to enhance the nutritional, textural and other qualities of food products. After two introductory chapters, the book discusses sources of proteins, examining the caseins, whey, muscle and soy proteins, and proteins from oil-producing plants, cereals and seaweed. Part Two illustrates the analysis and modification of proteins, with chapters on testing protein functionality, modeling protein behavior, extracting and purifying proteins and reducing their allergenicity. A final group of chapters delves into the functional value of proteins and how they are used as additives in foods. - Completely revised and updated with new developments on all food protein analysis and applications, such as alternative proteins sources, proteins as emulsifiers, proteins in nanotechnology and egg proteins - Reviews the wide range of protein sources available - Examines ways of modifying protein sources - Discusses the use of proteins to enhance the nutritional, textural and other qualities of food products
O ensino de geografia urbana
Com o intuito de orientar e conduzir o aprendizado sobre o urbano, os escritores desta obra revisitaram vários autores, conceitos, teorias, análises, que pudessem iluminar a busca desse conhecimento, dessa vivência. Para isso, ao longo do livro, vão sendo traçados os caminhos que permitem concretizar esse objetivo. Para tanto, foram revisitados os conceitos de urbano e rural, cidade e campo.
