Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Mikrobiologi Industri Pertanian
Mikroorganisme dapat dimanfaatkan untuk meningkatkan nilai jual suatu produk hasil pertanian sehingga mampu meningkatkan perekonomian negara. Pemanfaatan mikroorganisme harus dilakukan melalui pengenalan terhadap mikroorganisme yang akan digunakan, substrat yang dipakai dan fermentor atau tempat berlangsungnya proses fermentasi. Tipe atau model fermentasi haruslah dipahami agar proses dapat berlangsung dengan baik, apakah fermentasi substrat padat atau fermentasi substrat cair. Pemanfaatan mikroorganisme dapat untuk kepentingan non pangan misalnya dalam produksi bioetanol sehingga dapat dihasilkan energi terbarukan. Bioetanol juga dapat dikembangkan melalui protein sel tunggal dan untuk mendukung itu semua maka produksi inokulum haruslah dipahami dengan baik. Mikroorganisme juga dapat dimanfaatkan dalam bidang pangan. Selain sebagai produk pangan hasil fermentasi, produksi probiotik juga menjadi tren saat ini. Produksi pigmen juga terus dikembangkan untuk menggantikan pewarna sintetis yang sering kali bersifat karsinogen.
Mikroorganisme dan Pemanfaatannya
Keberadaan mikroorganisme di alam sangatlah penting. Rasanya tanpa mikroorganisme, kehidupan tidak akan berlangsung dengan indahnya. Dalam pertumbuhannya, mikroorganisme membutuhkan kondisi lingkungan dan media yang sesuai. Kondisi lingkungan, adalah kondisi alam sekitar, sehingga keragaman mikroorganisme dari suatu daerah akan berbeda dengan daerah lain. Pengetahuan tentang kebutuhan substrat akan menentukan keberhasilan kita dalam memanfaatkan mikroorganisme. Berbagai mikroorganisme yang ada di alam, mulai dari virus, bakteri, jamur dan protista telah banyak diteliti dan digunakan dalam kehidupan sehari-hari. Banyak mikroorganisme yang dimanfaatkan dalam bidang pangan dan industri seperti ...
Aquatic Humic Substances
Humic substances occur in all kinds of aquatic systems, but are particularly important in northern, coniferous areas. They strongly modify the aquatic ecosystems and also constitute a major problem in the drinking water supply. This volume covers all aspects of aquatic humic substances, from their origin and chemical properties, their effects on light and nutrient regimes and biogeochemical cycling, to their role regarding organisms, productivity and food web organization from bacteria to fish. Special emphasis is paid to carbon cycling and food web organization in humic lakes, but aspects of marine carbon cycling related to humus are treated as well.
Infrared Spectroscopy for Food Quality Analysis and Control
Written by an international panel of professional and academic peers, the book provides the engineer and technologist working in research, development and operations in the food industry with critical and readily accessible information on the art and science of infrared spectroscopy technology. The book should also serve as an essential reference source to undergraduate and postgraduate students and researchers in universities and research institutions.Infrared (IR) Spectroscopy deals with the infrared part of the electromagnetic spectrum. It measure the absorption of different IR frequencies by a sample positioned in the path of an IR beam. Currently, infrared spectroscopy is one of the mos...
Integrated Physical Education
This is the ideal textbook for the preservice elementary school classroom teacher learning elementary physical education teaching methods. It offers a variety of physical education methods that also teach academic concepts in areas such as math science and the language arts, taking P.E. beyond the level of free-play recess.
Selection Methods in Plant Breeding
Our requirement for plant breeders to be successful has never been greater. However one views the forecasted numbers for future population growth we will need, in the immediate future, to be feeding, clothing and housing many more people than we do, inadequately, at present. Plant breeding represents the most valuable strategy in increasing our productivity in a way that is sustainable and environmentally sensitive. Plant breeding can rightly be considered as one of the oldest multidisciplin ary subjects that is known to humans. It was practised by people who first started to carry out a settled form of agriculture. The art, as it must have been at that stage, was applied without any formal ...
Halal Food Production
Until now, books addressing Halal issues have focused on helping Muslim consumers decide what to eat and what to avoid among products currently on the marketplace. There was no resource that the food industry could refer to that provided the guidelines necessary to meet the Halal requirements of Muslim consumers in the U.S. and abroad. Halal
BSCS Biology
[This program] encourages you to investigate how organisms and their behaviors are shaped by their environments. You will ask questions about what happens as organisms and their environments interact. You will be introduced to the big pictures showing how different local environments fit together to form patterns of life on Earth.-Foreword.
Integrated Design and Operation of Water Treatment Facilities
Completely up-to-date coverage of water treatment facility design and operation This Second Edition of Susumu Kawamura's landmark volume offerscomprehensive coverage of water treatment facility design, from thebasic principles to the latest innovations. It covers a broadspectrum of water treatment process designs in detail and offersclear guidelines on how to choose the unit, process, and equipmentthat will maximize overall efficiency and minimize maintenancecosts. This book also explores many important operational issuesthat affect today's plant operators and facility designers. This new edition introduces several new subjects, including valueengineering, watershed management, dissolved air...
