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Poesía afrocolombiana
Esta publicación es una invitación al lector colombiano, así como a todos los hispanoamericanos, a leer en las páginas de este libro la convivencia de nuestras lenguas hermanas en su mejor forma: el canto, la poesía. Al lector brasileño, le ofrece un panorama de la poesía escrita en Colombia, del siglo XIX al XXI, por poetas afrodescendientes, en la lengua de los autores y en traducción al portugués brasileño. Cabe recordar que, además del origen hispánico de sus lenguas oficiales, Colombia y Brasil comparten la condición de países con mayor población negra de América Latina.
Novel Developments in Futuristic AI-based Technologies
The book offers many ideas based on the artificial intelligence techniques, fueled by digital technologies that can be implemented in human lives to make them smarter and more intelligent to survive in this rapidly changing world. This book contains diverse applications based on intelligence systems, such as in the development of innovative digital technologies based on cloud-based infrastructure, agriculture supply-chain management, technology that enables the visually impaired to live more comfortably and confidently in their daily lives. It contains new techniques of encryption and decryption, development of various decision-making systems, artificial intelligence techniques in medical areas, etc. This book addresses newly developed technologies and key ideas for new theory which can be used in the development of more advanced and intelligent world for better future.
Aquaculture Toxicology
Aquaculture Toxicology is an essential resource of practical information that covers mechanisms of toxicity and their responses to toxic agents, including aspects of uptake, metabolism and excretion of toxicants in fish, crustaceans and mollusks. This is a reliable, up-to-date, "all inclusive reference guide that provides an understanding of toxicology information for the aquaculture industry. Written by respected international experts recognized in specific areas of toxicology, this book covers toxins at the environmental, cellular and molecular levels. It identifies areas where more research is needed to generate more knowledge to support a sustainable aquaculture industry, including pharmaceutical pollutants and microplastics. - Presents clinical information for the three major aquatic food animals (fish, crustaceans and mollusks) - Discusses commonly used chemicals in aquaculture and their effects on aquatic animals and the environment - Provides the latest advancements in the field of toxicity to facilitate fisheries and aquaculture research
Phenolic Compounds in Food
Phenolic compounds, one of the most widely distributed groups of secondary metabolites in plants, have received a lot of attention in the last few years since the consumption of vegetables and beverages with a high level of such compounds may reduce risks of the development of several diseases. This is partially due to their antioxidant power since other interactions with cell functions have been discovered. What’s more, phenolic compounds are involved in many functions in plants, such as sensorial properties, structure, pollination, resistance to pests and predators, germination, processes of seed, development, and reproduction. Phenolic compounds can be classified in different ways, rang...
Language Activism
While top-down policies and declarations have yet to establish equal status and opportunities for speakers of all languages in practice, activists and advocates at local levels are playing an increasingly significant role in the creation of new social imaginaries and practices in multilingual contexts. This volume describes how social actors across multiple domains contribute to the elusive goal of linguistic equality or justice through their language activism practices. Through an ethnographic account of Indigenous Isthmus Zapotec language activism in Oaxaca, Mexico, this study illuminates the (sometimes conflicting) imaginaries of what positive social change is and how it should be achieve...
Advances in Applied Electromyography
The electrical activity of the muscles, as measured by means of electromyography (EMG), is a major expression of muscle contraction. This book aims at providing an updated overview of the recent developments in electromyography from diverse aspects and various applications in clinical and experimental research. It consists of ten chapters arranged in four sections. The first section deals with EMG signals from skeletal muscles and their significance in assessing biomechanical and physiologic function and in applications in neuro-musculo-skeletal rehabilitation. The second section addresses methodologies for the treatment of the signal itself: noise removal and pattern recognition for the activation of artificial limbs. The third section deals with utilizing the EMG signals for inferring on the mechanical action of the muscle, such as force, e.g., pinching force in humans or sucking pressure in the cibarial pump during feeding of the hematophagous hemiptera insect. The fourth and last section deals with the clinical role of electromyograms in studying the pelvic floor muscle function.
Open Your Bible - Bible Study Book
Are you longing to hear from God, aching to know who He really is? The beautiful truth is this—we can encounter the living God today and every day in the pages of His Word. Whether you are a seasoned Bible reader or struggle to keep up with studying Scripture, Open Your Bible will leave you with a greater appreciation for the Word of God, a deeper understanding of its authority, and a stronger desire to know the Bible inside and out. Using powerful storytelling, real-life examples, and scripture itself, Open Your Bible will quench a thirst you might not even know you have, one that can only be satisfied by God's Word.
Food Processing Waste and Utilization
Because of its high Chemical Oxygen Demand (COD) and sheer volume, waste from food processing has significant potential to pollute land, water, and air. Both environmentally and economically, it is important to properly treat food processing wastes including the recovery of valuable products. Food Processing Waste and Utilization: Tackling Pollution and Enhancing Product Recovery discusses possible solutions to tackle food waste generation and its further utilization. It addresses process engineering economics, microbiology of waste recycling, biochemical and nutritional aspects of food waste processing. The book includes detailed guidance and case studies about utilization/valorization of f...
