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Pencegahan Dan Penanganan Malaria
Penyakit Malaria masih merupakan salah satu masalah kesehatan masyarakat di Indonesia yang sampai saat ini belum dapat ditanggulangi. Setiap tahun jumlah penderita penyakit yang ditularkan nyamuk anopheles itu mencapai lebih dari 200 juta penderita. Penyakit Malaria bahkan endemis di beberapa provinsi sehingga diperlukan upaya pencegahan dan penanganan malaria secara bertahap sampai tahun 2030 eliminasi malaria di Indonesia. Literasi kesehatan, promosi kesehatan dan pemberdayaan masyarakat mengupayakan agar perilaku individu, kelompok, atau masyarakat mempunyai pengaruh positif terhadap pemeliharaan dan peningkatan kesehatan termasuk pada malaria. Agar intervensi atau upaya tersebut efektif,...
Buku Ajar Dasar Ilmu Gizi Kesehatan Masyarakat
Buku Ajar Dasar Ilmu Gizi Kesehatan Masyarakat ini disusun sebagai buku panduan komprehensif yang menjelajahi kompleksitas dan mendalamnya tentang ilmu gizi. Buku ini dapat digunakan oleh pendidik dalam melaksanakan kegiatan pembelajaran di bidang ilmu gizi dan diberbagai bidang Ilmu terkait lainnya. Buku ini dapat digunakan sebagai panduan dan referensi mengajar mata kuliah Dasar Ilmu Gizi Kesehatan Masyarakat dan menyesuaikan dengan rencana pembelajaran semester tingkat perguruan tinggi masing-masing. Secara garis besar, buku ajar ini pembahasannya mulai dari pengantar dasar ilmu gizi kesehatan masyarakat, kandungan-kandungan gizi seperti karbohidrat, protein, lemak. materi mengenai air dan energi juga di bahas secara mendalam. Selain itu, Buku ini juga membahas tentang vitamin larut lemak dan air serta mineral makro, Kelompok rentan gizi, metabolisme, proses pencernaan dan juga studi kasus / contoh kesehatan gizi masyarakat. Buku ajar ini disusun secara sistematis, ditulis dengan bahasa yang jelas dan mudah dipahami, dan dapat digunakan dalam kegiatan pembelajaran.
Ilmu Gizi
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ENERGI HIJAU
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A Confederacy of Dunces
One of the BBC's '100 Novels That Shaped Our World' 'My favourite book of all time... it stays with you long after you have read it - for your whole life, in fact' Billy Connolly A monument to sloth, rant and contempt, a behemoth of fat, flatulence and furious suspicion of anything modern - this is Ignatius J. Reilly of New Orleans, noble crusader against a world of dunces. The ordinary folk of New Orleans seem to think he is unhinged. Ignatius ignores them, heaving his vast bulk through the city's fleshpots in a noble crusade against vice, modernity and ignorance. But his momma has a nasty surprise in store for him: Ignatius must get a job. Undaunted, he uses his new-found employment to further his mission - and now he has a pirate costume and a hot-dog cart to do it with... Never published during his lifetime, John Kennedy Toole's hilarious satire, A Confederacy of Dunces is a Don Quixote for the modern age, and this Penguin Modern Classics edition includes a foreword by Walker Percy. 'A pungent work of slapstick, satire and intellectual incongruities ... it is nothing less than a grand comic fugue' The New York Times
Principles and Applications of Fermentation Technology
The book covers all aspects of fermentation technology such as principles, reaction kinetics, scaling up of processes, and applications. The 20 chapters written by subject matter experts are divided into two parts: Principles and Applications. In the first part subjects covered include: Modelling and kinetics of fermentation technology Sterilization techniques used in fermentation processes Design and types of bioreactors used in fermentation technology Recent advances and future prospect of fermentation technology The second part subjects covered include: Lactic acid and ethanol production using fermentation technology Various industrial value-added product biosynthesis using fermentation technology Microbial cyp450 production and its industrial application Polyunsaturated fatty acid production through solid state fermentation Application of oleaginous yeast for lignocellulosic biomass based single cell oil production Utilization of micro-algal biomass for bioethanol production Poly-lactide production from lactic acid through fermentation technology Bacterial cellulose and its potential impact on industrial applications
The Global Cold War
The Cold War shaped the world we live in today - its politics, economics, and military affairs. This book shows how the globalization of the Cold War during the last century created the foundations for most of the key conflicts we see today, including the War on Terror. It focuses on how the Third World policies of the two twentieth-century superpowers - the United States and the Soviet Union - gave rise to resentments and resistance that in the end helped topple one superpower and still seriously challenge the other. Ranging from China to Indonesia, Iran, Ethiopia, Angola, Cuba, and Nicaragua, it provides a truly global perspective on the Cold War. And by exploring both the development of interventionist ideologies and the revolutionary movements that confronted interventions, the book links the past with the present in ways that no other major work on the Cold War era has succeeded in doing.
