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Genome Editing and Engineering
  • Language: en
  • Pages: 535

Genome Editing and Engineering

A complete guide to endonuclease-based genomic engineering, from basic science to application in disease biology and clinical treatment.

Nanotechnology in Diagnosis, Treatment and Prophylaxis of Infectious Diseases
  • Language: en
  • Pages: 341

Nanotechnology in Diagnosis, Treatment and Prophylaxis of Infectious Diseases

Nanotechnology in Diagnosis, Treatment and Prophylaxis of Infectious Diseases delivers comprehensive coverage of the application of nanotechnology to pressing problems in infectious disease. This text equips readers with cutting-edge knowledge of promising developments and future prospects in nanotechnology, paying special attention to microbes that are now resistant to conventional antibiotics, a concerning problem in modern medicine. Readers will find a thorough discussion of this new approach to infectious disease treatment, including the reasons nanotechnology presents a promising avenue for the diagnosis, treatment, and prophylaxis of infectious diseases. - Provides a comprehensive over...

Precolumbian Water Management
  • Language: en
  • Pages: 328

Precolumbian Water Management

Among ancient Mesoamerican and Southwestern peoples, water was as essential as maize for sustenance and was a driving force in the development of complex society. Control of water shaped the political, economic, and religious landscape of the ancient Americas, yet it is often overlooked in Precolumbian studies. Now one volume offers the latest thinking on water systems and their place within the ancient physical and mental language of the region. Precolumbian Water Management examines water management from both economic and symbolic perspectives. Water management facilities, settlement patterns, shrines, and water-related imagery associated with civic-ceremonial and residential architecture ...

Handbook of Plant Food Phytochemicals
  • Language: en
  • Pages: 510

Handbook of Plant Food Phytochemicals

Phytochemicals are plant derived chemicals which may bestow health benefits when consumed, whether medicinally or as part of a balanced diet. Given that plant foods are a major component of most diets worldwide, it is unsurprising that these foods represent the greatest source of phytochemicals for most people. Yet it is only relatively recently that due recognition has been given to the importance of phytochemicals in maintaining our health. New evidence for the role of specific plant food phytochemicals in protecting against the onset of diseases such as cancers and heart disease is continually being put forward. The increasing awareness of consumers of the link between diet and health has...

Ecological Public Health
  • Language: en
  • Pages: 434

Ecological Public Health

  • Type: Book
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  • Published: 2012
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  • Publisher: Routledge

Ecological Public Health demonstrates that although public health medicine is useful and honourable, a radical rethink is required and is, indeed, starting to emerge. It aims to revitalize thinking about public health in terms of ecology, and calls for a concerted combined effort from existing disciplines to bring about reform.

Doing Business in 2004
  • Language: en
  • Pages: 222

Doing Business in 2004

A co-publication of the World Bank, International Finance Corporation and Oxford University Press

Ash-flow Tuffs
  • Language: en
  • Pages: 222

Ash-flow Tuffs

None

The Food System
  • Language: en
  • Pages: 272

The Food System

  • Type: Book
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  • Published: 2014-03-18
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  • Publisher: Routledge

Food is a massive industry and the many key players involved have very different interests. In wealthy nations those interests can range from corporate survival and maintaining profitability in a market with limited demand, to promoting a healthy diet and ensuring food safety. For the poor, the emphasis is all too often on simply getting enough to eat. As information technology and biotechnology are set to revolutionize the food system, it is essential to understand the broad context in which the different actors operate, so that all the world's people can enjoy a safe, secure, sufficient and sustainable food supply. This text provides an overview of today's dominant food system - one developed in and controlled by northern industrialized countries, and one that is becoming increasingly globalized.

Report on the Work of the Government
  • Language: en
  • Pages: 58

Report on the Work of the Government

  • Type: Book
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  • Published: 2022-09-15
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  • Publisher: DigiCat

This is a transcript of Premier Li Keqiang's government work report. It was a practical and factual report that pointed out challenges, strengths, and opportunities. Keqiang tells people that the Chinese economy is facing hardships due to structural reforms, the need for better environmental protection, and the impact of a lagging global economy.

Revolutionary Social Transformation
  • Language: en

Revolutionary Social Transformation

  • Type: Book
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  • Published: 2001-07-30
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  • Publisher: Praeger

Revolutionary Social Transformation focuses on the visions and analysis culled from the writings of Karl Marx, Paulo Freire, and Antonio Gramsci. Marx's theory of critical praxis and his dialectical conceptualization of capitalism are discussed together with Freire's and Gramsci's ideas. The author suggests that these are necessary ingredients for authentic social transformation as well as a basis for rekindling hope for a veritable democratic future. The author employs both a language of critique and a language of possibility to argue that the process of social transformation must be inherently educational. Social transformation begins in prefigurative, preparatory projects and continues ev...