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Resep Istimewa Kuliner Surabaya Disertai Kandungan Gizi
  • Language: id
  • Pages: 234

Resep Istimewa Kuliner Surabaya Disertai Kandungan Gizi

Buku ini bukan sekadar kumpulan resep masakan khas Surabaya. Ini adalah upaya sungguh-sungguh dari PATPI Cabang Surabaya untuk mengumpulkan data kuliner Surabaya, mengemas dengan tulisan semi ilmiah, dan menyajikan kepada pembaca informasi yang sangat penting mengenai kuliner Surabaya yang menjadi makanan sehari-hari. Setiap resep disertai potensi gizi yang yang diperoleh apabila menikmati hidangan tersebut. Terlebih buku ini diterbitkan untuk berkontribusi terhadap upaya-upaya pelestarian budaya makan dan kuliner khas daerah yang dipercaya akan membawa dampak positif terhadap ketahanan pangan nasional.

Pendorong Percepatan Program Sertifkasi Halal
  • Language: id
  • Pages: 158

Pendorong Percepatan Program Sertifkasi Halal

Judul : Pendorong Percepatan Program Sertifikasi Halal Penulis : Dr. Muhammad Syarofi, S.E., M.E. Ukuran : 14,5 x 21 cm Tebal : 158 Halaman Cover : Soft Cover No. ISBN : 978-623-162-940-1 No. E-ISBN : 978-623-162-939-5 (PDF) SINOPSIS Implikasi Undang-Undang Jaminan Produk Halal Pasal 4 bahwa produk yang masuk, beredar dan diperdagangkan di wilayah Indonesia wajib (Mandatory) bersertifikat halal agar setiap produk yang diperdagangkan mendapatkan legalitas hukum. Namun, UUJPH berjalan lambat karena rendahnya tingkat pendidikan, tingkat kesadaran, dan nilai religiositas. Selain itu, belum terealisasinya UUJPH secara menyeluruh kepada UMKM kabupaten Banyuwangi karena minat UMKM yang rendah untuk...

Principles of Food Sanitation
  • Language: en
  • Pages: 432

Principles of Food Sanitation

Large volume food processing and preparation operations have increased the need for improved sanitary practices from processing to consumption. This trend presents a challenge to every employee in the food processing and food prepara tion industry. Sanitation is an applied science for the attainment of hygienic conditions. Because of increased emphasis on food safety, sanitation is receiving increased attention from those in the food industry. Traditionally, inexperienced employees with few skills who have received little or no training have been delegated sanitation duties. Yet sanitation employees require intensive training. In the past, these employees, including sanitation program manage...

International Conference on Physics and its Applications
  • Language: en

International Conference on Physics and its Applications

International Conference on Physics and Its Applications (ICPAP 2011) is aimed at providing the much needed forum of scientific communication and interaction among distinguished scientists working in the field of physics and related fields. The topics delivered in this conference cover: Theoretical High Energy Physics, Material Science and Technology, Biophysics and Medical Physics, Nuclear Science and Engineering, Earth and Planetary Sciences, Computational Physics, Instrumentation and Measurement, Physics Educations.

Language, Education, and Policy for the Changing Society
  • Language: en
  • Pages: 685

Language, Education, and Policy for the Changing Society

  • Type: Book
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  • Published: 2020
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  • Publisher: Unknown

None

The New Cultures of Food
  • Language: en
  • Pages: 350

The New Cultures of Food

Food is an extraordinary expression of culture; the assortment of flavours, smells, colours and appearance match the diversity of the cultures from which they come and provide very visible evidence of the migration of populations and of the growing multiculturalism of many countries. Adam Lindgreen and Martin K. Hingley draw on research into European, Latin American and (Near and Far) Eastern markets to provide a comprehensive collection of original, cutting-edge research on the opportunities that the changing landscapes of ethnic, religious and cultural populations present for businesses and marketers. The New Cultures of Food uses the perspective of food culture to explore the role of food as a social agent and attitudes to new foodstuffs amongst indigenous populations and to indigenous food amongst immigrant communities. Opportunities and routes to market for exploiting growing demand for ethnic food are also investigated. This is an important book for food and consumer businesses, policy makers and researchers seeking to understand changing global markets and the significance of food as an indicator of social and religious attitude, diet and ethnic identity.

Advanced Machining Processes
  • Language: en
  • Pages: 141

Advanced Machining Processes

  • Type: Book
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  • Published: 2018-05-02
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  • Publisher: UGM PRESS

Advanced machining processes has significant contributions to the manufacturing industries, especially since many new invented materials have advanced properties, which are difficult to machine using conventional machining processes. Therefore, advanced machining processes take a lead in dealing with these types of material. This book focuses on electrical machining and electrical dressing processes. Chapter 1 explains the electrochemical machining (ECM), includes process parameters that involved in the ECM processes. Chapter 2 deals with another advanced machining process, i.e. electro-discharge machining (EDM). Several process parameters that contribute to the EDM processes are also discussed. Electrical dressing is described in Chapter 3 as a special application of ECM and EDM. Finally, other types of non-conventional machining are explained in Chapter 4. [UGM Press, UGM, Gadjah Mada University Press]

Jalan Menuju Hutan Subur Rakyat Makmur
  • Language: id
  • Pages: 158

Jalan Menuju Hutan Subur Rakyat Makmur

Buku ini hadir memberi cara pandang yang secara jelas ingin mengatakan pada khalayak bahwa pengelolaan hutan perlu perubahan mendasar. Dan, perubahan tersebut dapat dilakukan dengan memercayai rakyat mengelola hutan —Budiman Sudjatmiko, M.Sc; M. Phil, Anggota DPR RI Membaca karya ini akan bisa memprovokasi pembaca untuk memikirkan dan mengusahakan bagaimana situasi “Hutan Kaya, Rakyat Melarat”, seperti yang ditulis oleh Peluso, bakal bisa menuju “Hutan Subur, Rakyat Makmur” —Noer Fauzi Rachman, Ph.D, Peneliti Politik Agraria dan Gerakan-gerakan Rakyat Pedesaan Buku ini menjadi salah satu referensi penting bagaimana disiplin Administrasi Publik membedah persoalan hubungan hutan-rakyat tersebut. —Prof. Dr. Hariadi Kartodihardjo; Pengajar pada Fakultas Kehutanan IPB dan Program Pascasarjana IPB dan UI, Anggota WG Tenure dan Presidium Dewan Kehutanan Nasional Ini adalah kesaksian Barid betapa hutan bagi masyarakat tani adalah hidup itu sendiri. Hutan tidak hanya soal sumber penghidupan, juga menjadi akar dan sumber budaya, relasi manusia dan alam yang bersinergi dan berdinamika dalam nalar sejarahnya sendiri —Ahmad Ya’kub, Aktivis di Sekretariat Bina Desa

Islam and the Making of the Nation
  • Language: id
  • Pages: 262

Islam and the Making of the Nation

  • Type: Book
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  • Published: 2012-06-30
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  • Publisher: BRILL

A testament to the relevance of historical research in understanding contemporary politics, Islam and the Making of the Nation guides the reader through the contingencies of the past that have led to the transformation of a nationalist leader into a 'separatist rebel' and a 'martyr', while at the same time shaping the public perception of political Islam and strengthening the position of the Pancasila in contemporary Indonesia.