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Resep Istimewa Kuliner Surabaya Disertai Kandungan Gizi
Buku ini bukan sekadar kumpulan resep masakan khas Surabaya. Ini adalah upaya sungguh-sungguh dari PATPI Cabang Surabaya untuk mengumpulkan data kuliner Surabaya, mengemas dengan tulisan semi ilmiah, dan menyajikan kepada pembaca informasi yang sangat penting mengenai kuliner Surabaya yang menjadi makanan sehari-hari. Setiap resep disertai potensi gizi yang yang diperoleh apabila menikmati hidangan tersebut. Terlebih buku ini diterbitkan untuk berkontribusi terhadap upaya-upaya pelestarian budaya makan dan kuliner khas daerah yang dipercaya akan membawa dampak positif terhadap ketahanan pangan nasional.
Implementasi Merdeka Belajar Kampus Merdeka (MBKM) dalam Menyiapkan Tenaga Pertanian Milenium
Pandemi Covid-19 terbukti membawa dampak di semua aspek kehidupan, tidak terkecuali di bidang pertanian. Penelitian mengenai potensi pertanian di Indonesia dalam menyiapkan pembangunan pertanian di masa depan sedang dan sudah mulai banyak dilakukan. Data yang dihasilkan dari berbagai penelitian tersebut sangat berharga untuk diaplikasikan dalam berbagai bidang. Aplikasi tersebut diharapkan dapat mengungkap potensi pertanian Indonesia. Buku ini disusun sebagai bentuk diseminasi pengetahuan serta tindak lanjut dari tri dharma perguruan tinggi yang telah diterapkan oleh peneliti, dosen, maupun praktisi. Buku ini terdiri dari empat bab utama yaitu BAB I. Sumber Daya Manusia, Pemberdayaan, dan Komunikasi Pertanian; BAB II. Sumberdaya Lahan, Alam dan Lingkungan, serta Perubahan Iklim; BAB III. Budidaya Tanaman, Kehutanan, Ketahanan Pangan, Keamanan Pangan, Hama, dan Penyakit Tanaman; dan BAB IV. Teknologi Pangan dan Pertanian Berkelanjutan, Peternakan, Perikanan, dan Start-Up Bisnis Pertanian Digital.
Animals as Legal Beings
"In Animals as Legal Beings, Maneesha Deckha critically examines how Canadian law and, by extension, other legal orders around the world, participate in the social construction of the human-animal divide and the abject rendering of animals as property. Through a rigorous but cogent analysis, Deckha calls for replacing the exploitative property classification for animals with a new transformative legal status or subjectivity called "beingness." In developing a new legal subjectivity for animals, one oriented toward respecting animals for who they are rather than their proximity to idealized versions of humanness, Animals as Legal Beings seeks to bring critical animal theorizations and animal ...
Fruit Quality and Its Biological Basis
Fruit technology draws on biology and engineering to maintain quality during storage, distribution, and marketing. This book focuses on the biological processes that determine appearance, texture, taste, nutritional value, and flavor of fleshy fruits. It also focuses on the ways by which these biological processes can be manipulated to maximize quality for the consumer. It discusses the advances in the understanding of these procedures at the molecular level and the mode of action and limitations of current technology for postharvest handling of fruits. A concluding chapter examines prospects for the genetic control of fruit development, composition, and quality.
Ice Cream
Completely re-written with two new co-authors who provide expertise in physical chemistry and engineering, the Sixth Edition of this textbook/reference explores the entire scope of the ice cream industry, from the chemical, physical, engineering and biological principles of the production process, to the marketing and distribution of the finished product. This Sixth Edition builds on the strengths of previous editions with its coverage of the history, production and consumption, composition, ingredients, calculation and preparation of mixes, equipment, processing, freezing, hardening, storage, distribution, regulations, cleaning and sanitizing, safety, and quality of ice cream and related frozen desserts.
Fruit and Vegetable Quality
Improved quality requires integration across business functions and scientific disciplines. Based on this premise, Fruit and Vegetable Quality: An Integrated View presents 15 unique perspectives on achieving greater quality and guidance for a more integrated approach to postharvest handling and fruit and vegetable research. Designed for anyone involved in the management, production, handling, distribution, or processing of fruits and vegetables, it provides concise descriptions of important issues, roadmaps to the literature in specific fields, assessments of current knowledge and research needs, and specific examples of product-based research. Your guide to the dynamic developments in integrating fruit and vegetable quality projects, Fruit and Vegetable Quality: An Integrated View also presents a range of options for achieving better coordination of research across scientific disciplines.
Ice Cream
Ice Cream, 7th Edition focuses on the science and technology of frozen dessert production and quality. It explores the entire scope of the ice cream and frozen dessert industry, from the chemical, physical, engineering and biological principles of the production process to the distribution of the finished product. It is intended for industry personnel from large to small scale processors and suppliers to the industry and for teachers and students in dairy or food science or related disciplines. While it is technical in scope, it also covers much practical knowledge useful to anyone with an interest in frozen dessert production. World-wide production and consumption data, global regulations a...
Multiple Uses of Water in Irrigated Areas
Water is being transferred out of agriculture to meet the growing demand in other areas, often without an agreement of or compensation to farmers with irrigated land and water rights. Furthermore, there is a failure to recognize that irrigation systems supply water not only for the main fields, but also for domestic uses, home gardens, trees and other permanent vegetation, and livestock. Other productive uses include fishing, harvesting of aquatic plants and animals, and a variety of other enterprises such as brick making. In addition, irrigation systems can have a positive or negative effect on wildlife habitats. Thus, the withdrawal of water affects the rural household, rural economy, and ...
The Surprise Family
A baby chicken accepts a young boy as her mother and later becomes a surrogate mother for some ducklings that she has hatched.
