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Temas emergentes à educação
  • Language: pt-BR
  • Pages: 256

Temas emergentes à educação

Os debates educacionais contemporâneos carregam diversos temas emergentes de contextos de problematização de questões como gênero, diversidade, meio ambiente, cinema e arte, e a docência. Devido a isto, trazemos essa compilação de discussões neste livro, buscando abranger o que entendemos como “temáticas emergentes”, com base na resolução no 2/2015 (Diretrizes Curriculares Nacionais para a formação inicial em nível superior de professores), sendo elas: o respeito às diferenças de natureza ambiental-ecológico; étnico-racial; gêneros; faixas geracionais; classes sociais; religiosas; necessidades especiais; diversidade sexual. Dispomos no Volume I do livro “Temas Emergentes na Educação” de temáticas em comuns trazidas nos Capítulos que possuem uma proximidade de questões problematizadas em relação à profissão docente, formação de professores (as), questões contemporâneas que permeiam a docência e escola, processos de ensino e aprendizagem, e o cenário atual da docência. Desse modo, convidamos a navegar nos escritos, estudos, reflexões que compõem os capítulos deste livro.

Diversidades e atualidades
  • Language: pt-BR
  • Pages: 398

Diversidades e atualidades

A presente coletânea é composta por inúmeros estudos científicos, e visa apresentar uma gama de conhecimentos para os leitores ligadas a diversidade presente no rural brasileiro.

Reflexões e práticas na formação de educadores
  • Language: pt-BR
  • Pages: 367

Reflexões e práticas na formação de educadores

Reúne reflexões sobre práticas e experiências de professores do ensino superior e da educação básica relacionadas à formação dos educadores brasileiros. A obra se divide em três partes: formação inicial de professores; formação dos educadores do campo; e formação continuada de professores. Analisa cursos de licenciatura, observando experiências na formação de professores no espaço universitário, e a formação docente no espaço rural, enfatizando as modalidades de educação do campo, educação quilombola e educação escolar indígena. Além disso, os ensaios discutem questões referentes ao livro didático e iniciativas, como o Programa Institucional de Bolsas de Iniciação à Docência ou mestrados profissionais, que demandam alunos com comprovado exercício da docência.

O espaço rural de Santa Catarina
  • Language: pt-BR
  • Pages: 207

O espaço rural de Santa Catarina

  • Type: Book
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  • Published: 2013
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  • Publisher: Unknown

None

Agricultural Innovation Systems
  • Language: en
  • Pages: 685

Agricultural Innovation Systems

Managing the ability of agriculture to meet rising global demand and to respond to the changes and opportunities will require good policy, sustained investments, and innovation - not business as usual. Investments in public Research and Development, extension, education, and their links with one another have elicited high returns and pro-poor growth, but these investments alone will not elicit innovation at the pace or on the scale required by the intensifying and proliferating challenges confronting agriculture. Experience indicates that aside from a strong capacity in Research and Development, the ability to innovate is often related to collective action, coordination, the exchange of know...

Innovation Platforms for Agricultural Development
  • Language: en
  • Pages: 221

Innovation Platforms for Agricultural Development

  • Type: Book
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  • Published: 2015-12-22
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  • Publisher: Routledge

Innovation Platforms (IPs) form the core of many Agricultural Research for Development programmes, stimulating multi-stakeholder collaboration and action towards the realization of agricultural development outcomes. This book enhances the body of knowledge of IPs by focusing on mature IPs in agricultural systems research, including the crop and livestock sectors, and innovations in farmer cooperatives and agricultural extension services. Resulting from an international IP case study competition, the examples reported will help the many actors involved with agricultural IPs worldwide reflect on their actions and achievements (or failures), and find tools to share their experience. Chapters feature case studies from Central Africa, Ethiopia, India, Kenya, Nicaragua and Uganda. Authors reflect critically on the impact of IPs and showcase their progress, providing an important sourcebook and inspiration for students, researchers and professionals.

Food Science and Technology
  • Language: en
  • Pages: 799

Food Science and Technology

This brand new comprehensive text and reference book is designed to cover all the essential elements of food science and technology, including all core aspects of major food science and technology degree programs being taught worldwide. Food Science and Technology, supported by the International Union of Food Science and Technology comprises 21 chapters, carefully written in a user-friendly style by 30 eminent industry experts, teachers and researchers from across the world. All authors are recognised experts in their respective fields, and together represent some of the world’s leading universities and international food science and technology organisations. Expertly drawn together, produ...

The Gourd Book
  • Language: en
  • Pages: 265

The Gourd Book

Humankind has had a long and intimate association with gourds, and one of them, the bottle gourd, or calabash, may have been man's first cultivated plant. Although grown in the United States today primarily as ornamentals, in other parts of the world gourds have many other important uses. With charming text and stunning black-and-white photographs, The Gourd Book provides fascinating scientific information and folklore about these remarkable plants and keys for identifying species. The first part of the book deals with tree gourds, widely used as containers and for decoration; the Cucurbita gourds, including the buffalo gourd, the Turk's turban, the silver-seed gourd, and the Malabar gourd, ...

A History of World Agriculture
  • Language: en
  • Pages: 528

A History of World Agriculture

  • Type: Book
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  • Published: 2006-06
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  • Publisher: NYU Press

Only once we understand the long history of human efforts to draw sustenance from the land can we grasp the nature of the crisis that faces humankind today, as hundreds of millions of people are faced with famine or flight from the land. From Neolithic times through the earliest civilizations of the ancient Near East, in savannahs, river valleys and the terraces created by the Incas in the Andean mountains, an increasing range of agricultural techniques have developed in response to very different conditions. These developments are recounted in this book, with detailed attention to the ways in which plants, animals, soil, climate, and society have interacted. Mazoyer and Roudart’s A Histor...

Learning and Teaching in Secondary Schools
  • Language: en
  • Pages: 226

Learning and Teaching in Secondary Schools

New edition of this essential text for secondary teacher trainees covering all the key issues for learning and teaching in secondary schools. Linked to the new Teachers′ Standards.